The Muntjac in Bedford Menu

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The Muntjac in Bedford has no menu available, but can choose from many other options such as Fish Cakes or Cod Roe from Bake 'n' Fry. Chef Beijing offers many options including Goong Pad Thai (Shrimps) and Gai Pad Thai (Chicken). Stopsley Surma Indian Takeaway includes a wide range like Bottle Water (500ml) or Fanta (330ml Can). Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Indian Summer and Veuve Clicquot Champagne.

Nearby Sample Menus

Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
Homemade Soup of the Day~with warm crusty bread. (g) £4.95
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Chips £2.50
Bread board with oil and Balsamic vinegar £2.75
Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75

Peanut Butter Pie £4.90
- With Belgian chocolate sauce.
Tea Cake £1.50
Organic Herbal Teas (Large) £2.60
- Peppermint, chamomile, green tea, red berry and lemon grass and ginger.
Chicken Supreme £5.90
- Marinated chicken with mushrooms, spinach, garlic and cheese.
Mozzarella with Roasted Veg and Spinach (V) £4.50
Pesto, Mozzarella, Spinach, Tomato and Olives (V) £5.50
Lasagna £6.50
- With a choice of beef or vegetable sauce.
Beef Pastrami £4.60
- With red peppers, mustard and cheese.

Murgh Khybari - (Chicken cooked with exotic herbs and spices with a touch of mince and topped with an egg) £7.95
Chicken or Lamb Noorjahan - (A mild dish cooked with our chef's own recipe) £7.50
Chicken or Lamb Tikka £6.95
Mixed Thali - (Served with onion bhajee, chicken tikka massala, lamb jalfrezi, prawn bhuna, shobji bahar, pilau rice and nan) £14.95
Chicken, Meat or Prawn Biryani £8.95
Puree £1.95
King Prawn Suka - (Prepared to our chefs own special recipe) £12.95
Chicken or Lamb Shashlik - (Served with grilled tomatoes, peppers and onions) £6.95

Mixed Kebab Starter £6.00
- Chicken tikka, lamb tikka, seekh kebab, vegetable samosa & vegetable pakora.
Spicy Mixed Kebab Meat £5.00
Curry Sauce & Chips £2.50
Persian Biryani £9.00
- Served with almond, coconut, nuts & egg.
King Prawn £10.49
Karahi (Medium) £8.80
- A special medium dish cooked with tomatoes & green pepper in a thick sauce.
Battered Chicken Steak Burger £1.50
King Prawn Malaya (Very Mild) £10.49
- With pineapple.

Bacon, Honey and Mustard Wings (6) £6.35
- Honey and mustard sauce, smoky bacon pieces and crushed frazzles.
Garlic Mayo £0.35
6 Strips £6.35
Chicken Gravy £1.50
- Small or large.
Peri Peri Mayo £0.35
Scotch Bonnet £0.35
Portion of Fries £1.50
- Small or large.
Caesar £0.35