The Mandarin in Bournemouth Menu

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Shangdong Feast £69.00
- Min. 2 persons or more. Seafood Fusion Combo includes crispy wan ton, sate king prawn skewers, crispy seaweed, shichimi garlic salt & pepper squid curl. Black bean green lip mussels & steamed king scallops. Sizzling chili king prawns, scallops in black bean & garlic, seafood bird nest treasure, sweet & sour fillet of fish, oyster glaze greens and seafood rice.
Peking Feast £53.00
- Min. 2 persons or more. Chef's Combo includes Szechuan smoked chicken, peking ribs, sate beef skewers, crispy seaweed and sesame prawn canapés. Crispy aromatic duck. Sizzling Chinese fillet of beef, grilled peking chicken, kung po pork garlic & chilli, king prawn with black bean & garlic, 4 season veg and Mandarin fusion rice.
Szechuan Feast £47.00
- Min. 2 persons or more. Includes garlic salt & chilli ribs, sate chicken skewer, tempura prawn. Crispy Mongolian lamb served with iceberg lettuce. Sizzling fillet of beef with ginger & spring onion, sweet & sour king prawn, yellow bean pork, chicken with black bean & garlic, general mix veg and Mandarin fusion rice.
Cantonese Feast £43.00
- Min. 2 persons or more. Includes peking ribs, sesame prawn canapés, crispy spring roll. Wind dry meat served with iceberg lettuce. King prawn with ginger & spring onion, sweet & sour chicken, beef with black bean & garlic, mandarin beansprouts and Mandarin fusion rice.
Shanghai Feast £39.00
- Min. 2 persons or more. Includes spare ribs and crispy seaweeds. Chicken & sweetcorn soup. Sweet & sour pork, chicken with cashew nuts, Szechuan beef, general mix veg and Mandarin fusion rice.

Wakame Seaweeds £6.00
- Japanese, cold.
Chef's Combo £16.00
- Min. 2 persons or more. Includes Szechuan smoked chicken, peking ribs, sate beef skewers, crispy seaweeds and sesame prawn canapés.
Seafood Fusion Combo £19.00
- Min. 2 persons or more. Includes crispy wan ton, sate king prawn skewers, crispy seaweed and shichimi garlic salt & pepper squid curl .
Sesame Prawn Canapés (4) £6.50
- Mashed prawn on toast dusted with sesame seeds.
Crispy Seaweeds £5.00
- Deep fried special greens.
Crispy Spring Roll (2) £4.00
Szechuan Smoked Chicken £5.80
- Sweet garlic & chilli.
Bang Bang Chicken £5.80
- Served cold.
Shanghai Ribs £5.80
- Sweet chilli
Peking Ribs £5.80
Garlic Salt and Chilli Ribs £5.80
- Spicy.
Sate King Prawn Skewers (4) £8.80
Sate Chicken Skewers (4) £5.80
War Tip Pork Dumplings (4) £5.50
Dim Sum (4) £5.50
- Parcels of minced pork steamed in a bamboo basket accompanied by soy sauce.
Yuk Sum Wraps £6.50
- Prawn & pork with Chinese vegetables & iceberg lettuce.
Drunken Fish £9.50
- Wine & wood ear fungus.
Crystal King Prawn £8.80
- Dusted with sesame seeds.
Wasabi Prawns £8.80
- Japanese.
Tempura Prawns (6) £9.00
- Served with sweet chilli.
Shichimi Garlic Salt & Pepper Squid Curl £8.00
- Spicy.
Kingsize Prawn in Garlic (3) in shell £9.60
- In shell with sweet ginger soy.
Steam King Scallops (3) £9.60
- In shell with sweet ginger soy.
Black Bean Green Lip Mussels (6) £7.50
Crispy Wan Ton £6.80
- Sweet & sour.
Crispy Mongolian Lamb £8.80
- Marinated lamb throughout in gentle spices, deep-fried & served with iceberg lettuce & plum sauce.
Prawn Crisps £3.00

Wan Ton £4.00
Chicken & Sweetcorn £4.00
Hot & Sour £4.00
- Spicy.
Bean Curd & Mixed Meat £4.00
Beef & Char Choi £4.00
Chicken & Chinese Mushroom £4.00

Crispy Aromatic Duck £10.50
- Crispy duck on bone, carved at your table, quarter served with pancakes, cucumber, spring onion & hoisin sauce.
Famous Peking Duck £22.00
- Duck served with pancakes, cucumber, spring onion & hoisin sauce.

Cantonese Roast Duck £8.50
Roast Duck in Plum £8.50
Szechuan Roast Duck £8.50
- Spicy.
Roast Duck in Black Bean £8.50
Thai Red Duck Curry £9.50
- Spicy.

Wild Sea Bass with Ginger & Spring Onions £17.95
Wild Sea Bass with Lemon & Garlic £17.95
Szechuan Wild Sea Bass £17.95
- Spicy.
Teriyaki Salmon Fillet £13.95
Sweet & Sour Fillet of Fish £9.50
Crispy Peking Fillet of Fish £9.50
Crispy Oysters £10.50
- Spicy.

£10.50
Oysters with Ginger & Spring Onions £10.50
Garlic Salt & Pepper Scallops £10.50
- Spicy.
Scallops with Ginger & Spring Onions £10.50
Scallops with Chinese Seasonal Greens £10.50
Sea-Spice Scallops £10.50
- Spicy, bamboo shoots & wood ear fungus.
Squid with Black Bean & Garlic £8.00
Squid with Ginger & Spring Onions £8.00
Squid with Chinese Seasonal Greens £8.00

Sweet & Sour Prawn £8.80
Crispy Peking Prawn £8.80
- Sweet & spicy.
Grilled Peking Prawn £8.80
- In egg batter garlic & wine.
Lemon Delight Prawn £8.80
Kung Po Prawn £8.80
- Sweet garlic & chilli.
Szechuan Prawn £8.80
- Spicy.
Prawn with Chinese Seasonal Greens £8.80
Yellow Bean Prawn £8.80
Prawn with Black Bean & Garlic £8.80
Salt & Pepper Prawn £8.80
- Spicy.
War-Bar Prawn Nest £9.50
- Sweet chilli & garlic.
Stuffed Egg Plant in Black Bean £9.50

Sweet & Sour Chicken £7.50
Typical Chicken Curry £8.00
- Spicy.
Thai Green Chicken Curry £8.50
- Spicy.
XO Chicken £8.00
- Spicy.
Crispy Peking Chicken £7.50
- Sweet & spicy.
Kung Po Chicken £7.50
- Sweet garlic & chilli.
Szechuan Chicken £7.50
- Spicy.
Sea Spice Shredded Chicken £7.50
- Spicy, bamboo shoots & wood ear fungus.
Chicken with Black Bean & Garlic £7.50
Grilled Peking Chicken £7.50
- In egg batter garlic & wine.
Chicken with Cashew Nuts £7.50
Yellow Bean Chicken £7.50
Lemon Delight Chicken £7.50
Chicken with Chinese Seasonal Greens £7.50
Chinese with Chinese Mushroom £7.50

Garlic Salt & Pepper Fillet of Beef £9.50
Crispy Chilli Beef Nest £8.50
- Spicy.
Szechuan Beef £7.50
- Spicy.
Beef with Black Bean & Garlic £7.50
Beef with Ginger & Spring Onion £7.50
Beef with Oyster £7.50
Beef with Ginger & Pineapple £7.50
Ma-Po Tu-Fu £7.50
- Braised bean curd with spicy minced beef.

Sweet & Sour Pork £7.50
Kung Po Pork £7.50
- Sweet garlic & chilli.
Pork Szechuan Style £7.50
- Spicy.
Sea-Spice Shredded Pork £7.50
- Spicy, bamboo shoots & wood ear fungus.
Cantonese Roast Pork £7.50
- Char siu.
Yellow Bean Pork £7.50
Garlic Salt & Pepper Char Siu £7.50
Twice-Cooked Pork £7.50
- Spicy.

Chinese Fillet of Beef £10.50
Black Peppered Fillet of Beef £10.50
Fillet of Beef with Ginger & Spring Onions £10.50
King Prawn with Black Bean & Garlic £10.80
Sate King Prawn £10.80
3 Sea Flavours £10.80
- Prawn, scallops & squid.
Lamb with Ginger & Spring Onions £9.50
Lamb with Black Bean & Garlic £9.50
Mandarin Pork Chop £9.50
Szechuan Chicken £9.50
- Spicy.

Mandarin Fusion Rice £4.50
- Prawns, chicken & roast pork.
Szechuan Rice £5.00
- Spicy, prawns, chicken & pork.
Seafood Rice £7.50
Chicken Fried Rice £3.80
Egg Rice £3.00
Fragrant Jasmine Rice £3.00
- Steamed.
Bulgogi Beef Noodles £9.95
- Korean
Mandarin Fusion Crispy Noodles £9.95
Chicken No.2 Noodles £7.50
Prawn Pad Thai Noodles £9.95
- Spicy Thai.
Singapore Glass Vermicelli £8.50
- Spicy hot.
Dry Flat Rice Noodle Beef £8.50
No.2 Noodles £4.50

General Mix Veg £5.80
Oyster Glaze Greens £5.80
Oyster Glaze Shiitake Mushrooms £8.80
4 Season Veg £5.80
Silver Beansprouts £4.80

Regular £3.00
Chilli Garlic Salt & Pepper £3.50

Crispy Seaweeds £5.00
Sweet & Sour Crispy Wan Ton £6.50
Crispy Spring Roll £4.50
Garlic Salt & Pepper Bean Curd Szechuan Style £6.00
Deep Fried Sweet & Sour Bean Curd £6.00
Vegetable Lettuce Wrap £6.50
Crispy Aromatic Mock Duck £8.00
- Served with pancakes.
Smoked Mock Chicken £6.00

Sizzling Bean Curd Chinese Style £7.50
Sweet & Sour Mock Chicken £6.50
Ma Po Stir-Fry Vegetables £6.50
Deep Fried Szechuan Bean Curd £6.50
Sweet & Sour Stir Fry Vegetables £6.50
Sea Spice Egg Plant Szechuan Style £6.50
Kung Po Mix Vegetables £6.50
Deep Fried Baby Sweet Corn Peking Style £6.50
Stir Fried Beansprouts with Mange Tout £6.00

Mix Vegetable Fried Rice £4.50
Egg Fried Rice £3.00
Steam Rice £3.00
Vegetarian Singapore Rice Noodle £8.50
Plain Crispy Noodle £4.50
Stir Fried Plain Noodle £4.50

Curry £3.50
Sweet & Sour £3.50
BBQ £3.50
Sate £3.50
Sweet Chilli £2.00
Chilli Oil £2.00

Coke (330ml) £2.50
Diet Coke (330ml) £2.50
Sprite (330ml) £2.50
Fanta (330ml) £2.50
Appletiser (275ml) £2.75
Still Water (750ml) £3.95
Sparkling Water (750ml) £3.95

Prosecco (Italy) £24.95
Pinot Grigio (Italy) £19.95
Pinot Rose (Italy) £19.95
Riviera Sauvignon Blanc (French) £17.95

Malbec (Argentina) £19.95
Honest Valley Cabinet Sauvignon (Australia) £22.95
Riviera Merlot (French) £17.95

Nearby Sample Menus

Thai Sweet Chilli £7.99
- Cooked with sweet chilli sauce. Hot.
Lamb Tikka Starter £3.99
- Mild.
Pilau Rice £2.75
Lamb Tikka £8.99
- Mild.
Saag £6.99
Gobi Bhaji £3.49
- Cauliflower. Mild.
Aloo Gobi £3.49
- Potatoes & cauliflower. Mild.
Tarka Daal £3.49
- Lentils. Mild.

Ting (Can) £1.75
Jimmy’s Iced Coffee (Oat Latte) £3.00
Still Water (Bottle) £1.75
Whole Chicken £14.50
Peri Mayo £1.00
Curry Mango £1.00
Garlic Butter Toast £3.75
Veggie Legend Wrap £7.00
- Veggie patty with lettuce and homemade slaw and your choice of sauce.

Salmone e Gamberetti (G) (M) (Cr) (F) £11.95
- Smoked salmon, shrimps, fior di latte mozzarella, tomato, sliced lemon, EVO.
Appeletiser £2.75
- 2.75ml bottle.
Funghi e Prosciutto (G) (M) £9.95
- Italian cured ham, mushrooms, fior di latte mozzarella, tomato, EVO.
Tagliatelle con Pollo Arrosto (G) (M) (N) (L) £9.95
- Tagliatelle in a creamy white wine sauce with Parmesan cheese, chicken, spinach, cherry tomato and pesto.
San Pellegrino Aranciata £2.50
- 330ml can.
Sauvignon Friuli 12% Vol £22.95
- Pale straw-yellow with greenish hints. Fresh and intense, with suggestions of green peppers, elderflowers and sage. Fresh, attractively fruity and persistent.
Quattro Fromaggi (G) (M) (V) £8.95
- Goat’s cheese, smoked cheese, Gorgonzola cheese, fior di latte mozzarella.
Raspberry Mojito (250ml) £5.95

Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Belgian Chocolate Cookie V
- A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
Individual Cappuccino Cake V
- Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.