The Mandarin in Bournemouth Menu

Asian Feast Asian Feast
  • Shangdong Feast £69.00
    • Min. 2 persons or more. Seafood Fusion Combo includes crispy wan ton, sate king prawn skewers, crispy seaweed, shichimi garlic salt & pepper squid curl. Black bean green lip mussels & steamed king scallops. Sizzling chili king prawns, scallops in black bean & garlic, seafood bird nest treasure, sweet & sour fillet of fish, oyster glaze greens and seafood rice.
  • Peking Feast £53.00
    • Min. 2 persons or more. Chef's Combo includes Szechuan smoked chicken, peking ribs, sate beef skewers, crispy seaweed and sesame prawn canapés. Crispy aromatic duck. Sizzling Chinese fillet of beef, grilled peking chicken, kung po pork garlic & chilli, king prawn with black bean & garlic, 4 season veg and Mandarin fusion rice.
  • Szechuan Feast £47.00
    • Min. 2 persons or more. Includes garlic salt & chilli ribs, sate chicken skewer, tempura prawn. Crispy Mongolian lamb served with iceberg lettuce. Sizzling fillet of beef with ginger & spring onion, sweet & sour king prawn, yellow bean pork, chicken with black bean & garlic, general mix veg and Mandarin fusion rice.
  • Cantonese Feast £43.00
    • Min. 2 persons or more. Includes peking ribs, sesame prawn canapés, crispy spring roll. Wind dry meat served with iceberg lettuce. King prawn with ginger & spring onion, sweet & sour chicken, beef with black bean & garlic, mandarin beansprouts and Mandarin fusion rice.
  • Shanghai Feast £39.00
    • Min. 2 persons or more. Includes spare ribs and crispy seaweeds. Chicken & sweetcorn soup. Sweet & sour pork, chicken with cashew nuts, Szechuan beef, general mix veg and Mandarin fusion rice.
To Begin To Begin
  • Wakame Seaweeds £6.00
    • Japanese, cold.
  • Chef's Combo £16.00
    • Min. 2 persons or more. Includes Szechuan smoked chicken, peking ribs, sate beef skewers, crispy seaweeds and sesame prawn canapés.
  • Seafood Fusion Combo £19.00
    • Min. 2 persons or more. Includes crispy wan ton, sate king prawn skewers, crispy seaweed and shichimi garlic salt & pepper squid curl .
  • Sesame Prawn Canapés (4) £6.50
    • Mashed prawn on toast dusted with sesame seeds.
  • Crispy Seaweeds £5.00
    • Deep fried special greens.
  • Crispy Spring Roll (2) £4.00
  • Szechuan Smoked Chicken £5.80
    • Sweet garlic & chilli.
  • Bang Bang Chicken £5.80
    • Served cold.
  • Shanghai Ribs £5.80
    • Sweet chilli
  • Peking Ribs £5.80
  • Garlic Salt and Chilli Ribs £5.80
    • Spicy.
  • Sate King Prawn Skewers (4) £8.80
  • Sate Chicken Skewers (4) £5.80
  • War Tip Pork Dumplings (4) £5.50
  • Dim Sum (4) £5.50
    • Parcels of minced pork steamed in a bamboo basket accompanied by soy sauce.
  • Yuk Sum Wraps £6.50
    • Prawn & pork with Chinese vegetables & iceberg lettuce.
  • Drunken Fish £9.50
    • Wine & wood ear fungus.
  • Crystal King Prawn £8.80
    • Dusted with sesame seeds.
  • Wasabi Prawns £8.80
    • Japanese.
  • Tempura Prawns (6) £9.00
    • Served with sweet chilli.
  • Shichimi Garlic Salt & Pepper Squid Curl £8.00
    • Spicy.
  • Kingsize Prawn in Garlic (3) in shell £9.60
    • In shell with sweet ginger soy.
  • Steam King Scallops (3) £9.60
    • In shell with sweet ginger soy.
  • Black Bean Green Lip Mussels (6) £7.50
  • Crispy Wan Ton £6.80
    • Sweet & sour.
  • Crispy Mongolian Lamb £8.80
    • Marinated lamb throughout in gentle spices, deep-fried & served with iceberg lettuce & plum sauce.
  • Prawn Crisps £3.00
Broth Broth
  • Wan Ton £4.00
  • Chicken & Sweetcorn £4.00
  • Hot & Sour £4.00
    • Spicy.
  • Bean Curd & Mixed Meat £4.00
  • Beef & Char Choi £4.00
  • Chicken & Chinese Mushroom £4.00
1/2 Way 1/2 Way
  • Crispy Aromatic Duck £10.50
    • Crispy duck on bone, carved at your table, quarter served with pancakes, cucumber, spring onion & hoisin sauce.
  • Famous Peking Duck £22.00
    • Duck served with pancakes, cucumber, spring onion & hoisin sauce.
Duck Duck
  • Cantonese Roast Duck £8.50
  • Roast Duck in Plum £8.50
  • Szechuan Roast Duck £8.50
    • Spicy.
  • Roast Duck in Black Bean £8.50
  • Thai Red Duck Curry £9.50
    • Spicy.
Seafood Seafood
  • Wild Sea Bass with Ginger & Spring Onions £17.95
  • Wild Sea Bass with Lemon & Garlic £17.95
  • Szechuan Wild Sea Bass £17.95
    • Spicy.
  • Teriyaki Salmon Fillet £13.95
  • Sweet & Sour Fillet of Fish £9.50
  • Crispy Peking Fillet of Fish £9.50
  • Crispy Oysters £10.50
    • Spicy.
Sea Spice Oysters >> Spicy, bamboo shoots & wood ear fungus. Sea Spice Oysters >> Spicy, bamboo shoots & wood ear fungus.
  • £10.50
  • Oysters with Ginger & Spring Onions £10.50
  • Garlic Salt & Pepper Scallops £10.50
    • Spicy.
  • Scallops with Ginger & Spring Onions £10.50
  • Scallops with Chinese Seasonal Greens £10.50
  • Sea-Spice Scallops £10.50
    • Spicy, bamboo shoots & wood ear fungus.
  • Squid with Black Bean & Garlic £8.00
  • Squid with Ginger & Spring Onions £8.00
  • Squid with Chinese Seasonal Greens £8.00
Prawn Prawn
  • Sweet & Sour Prawn £8.80
  • Crispy Peking Prawn £8.80
    • Sweet & spicy.
  • Grilled Peking Prawn £8.80
    • In egg batter garlic & wine.
  • Lemon Delight Prawn £8.80
  • Kung Po Prawn £8.80
    • Sweet garlic & chilli.
  • Szechuan Prawn £8.80
    • Spicy.
  • Prawn with Chinese Seasonal Greens £8.80
  • Yellow Bean Prawn £8.80
  • Prawn with Black Bean & Garlic £8.80
  • Salt & Pepper Prawn £8.80
    • Spicy.
  • War-Bar Prawn Nest £9.50
    • Sweet chilli & garlic.
  • Stuffed Egg Plant in Black Bean £9.50
Chicken Chicken
  • Sweet & Sour Chicken £7.50
  • Typical Chicken Curry £8.00
    • Spicy.
  • Thai Green Chicken Curry £8.50
    • Spicy.
  • XO Chicken £8.00
    • Spicy.
  • Crispy Peking Chicken £7.50
    • Sweet & spicy.
  • Kung Po Chicken £7.50
    • Sweet garlic & chilli.
  • Szechuan Chicken £7.50
    • Spicy.
  • Sea Spice Shredded Chicken £7.50
    • Spicy, bamboo shoots & wood ear fungus.
  • Chicken with Black Bean & Garlic £7.50
  • Grilled Peking Chicken £7.50
    • In egg batter garlic & wine.
  • Chicken with Cashew Nuts £7.50
  • Yellow Bean Chicken £7.50
  • Lemon Delight Chicken £7.50
  • Chicken with Chinese Seasonal Greens £7.50
  • Chinese with Chinese Mushroom £7.50
Cow Cow
  • Garlic Salt & Pepper Fillet of Beef £9.50
  • Crispy Chilli Beef Nest £8.50
    • Spicy.
  • Szechuan Beef £7.50
    • Spicy.
  • Beef with Black Bean & Garlic £7.50
  • Beef with Ginger & Spring Onion £7.50
  • Beef with Oyster £7.50
  • Beef with Ginger & Pineapple £7.50
  • Ma-Po Tu-Fu £7.50
    • Braised bean curd with spicy minced beef.
Pig Pig
  • Sweet & Sour Pork £7.50
  • Kung Po Pork £7.50
    • Sweet garlic & chilli.
  • Pork Szechuan Style £7.50
    • Spicy.
  • Sea-Spice Shredded Pork £7.50
    • Spicy, bamboo shoots & wood ear fungus.
  • Cantonese Roast Pork £7.50
    • Char siu.
  • Yellow Bean Pork £7.50
  • Garlic Salt & Pepper Char Siu £7.50
  • Twice-Cooked Pork £7.50
    • Spicy.
Hot Plates Hot Plates
  • Chinese Fillet of Beef £10.50
  • Black Peppered Fillet of Beef £10.50
  • Fillet of Beef with Ginger & Spring Onions £10.50
  • King Prawn with Black Bean & Garlic £10.80
  • Sate King Prawn £10.80
  • 3 Sea Flavours £10.80
    • Prawn, scallops & squid.
  • Lamb with Ginger & Spring Onions £9.50
  • Lamb with Black Bean & Garlic £9.50
  • Mandarin Pork Chop £9.50
  • Szechuan Chicken £9.50
    • Spicy.
Rice & Noodles Rice & Noodles
  • Mandarin Fusion Rice £4.50
    • Prawns, chicken & roast pork.
  • Szechuan Rice £5.00
    • Spicy, prawns, chicken & pork.
  • Seafood Rice £7.50
  • Chicken Fried Rice £3.80
  • Egg Rice £3.00
  • Fragrant Jasmine Rice £3.00
    • Steamed.
  • Bulgogi Beef Noodles £9.95
    • Korean
  • Mandarin Fusion Crispy Noodles £9.95
  • Chicken No.2 Noodles £7.50
  • Prawn Pad Thai Noodles £9.95
    • Spicy Thai.
  • Singapore Glass Vermicelli £8.50
    • Spicy hot.
  • Dry Flat Rice Noodle Beef £8.50
  • No.2 Noodles £4.50
Veg Veg
  • General Mix Veg £5.80
  • Oyster Glaze Greens £5.80
  • Oyster Glaze Shiitake Mushrooms £8.80
  • 4 Season Veg £5.80
  • Silver Beansprouts £4.80
Chips Chips
  • Regular £3.00
  • Chilli Garlic Salt & Pepper £3.50
Starters (Veggie Options) Starters (Veggie Options)
  • Crispy Seaweeds £5.00
  • Sweet & Sour Crispy Wan Ton £6.50
  • Crispy Spring Roll £4.50
  • Garlic Salt & Pepper Bean Curd Szechuan Style £6.00
  • Deep Fried Sweet & Sour Bean Curd £6.00
  • Vegetable Lettuce Wrap £6.50
  • Crispy Aromatic Mock Duck £8.00
    • Served with pancakes.
  • Smoked Mock Chicken £6.00
Main Courses (Veggie Options) Main Courses (Veggie Options)
  • Sizzling Bean Curd Chinese Style £7.50
  • Sweet & Sour Mock Chicken £6.50
  • Ma Po Stir-Fry Vegetables £6.50
  • Deep Fried Szechuan Bean Curd £6.50
  • Sweet & Sour Stir Fry Vegetables £6.50
  • Sea Spice Egg Plant Szechuan Style £6.50
  • Kung Po Mix Vegetables £6.50
  • Deep Fried Baby Sweet Corn Peking Style £6.50
  • Stir Fried Beansprouts with Mange Tout £6.00
On the Side (Veggie Options) On the Side (Veggie Options)
  • Mix Vegetable Fried Rice £4.50
  • Egg Fried Rice £3.00
  • Steam Rice £3.00
  • Vegetarian Singapore Rice Noodle £8.50
  • Plain Crispy Noodle £4.50
  • Stir Fried Plain Noodle £4.50
Sauces Sauces
  • Curry £3.50
  • Sweet & Sour £3.50
  • BBQ £3.50
  • Sate £3.50
  • Sweet Chilli £2.00
  • Chilli Oil £2.00
Drinks Drinks
  • Coke (330ml) £2.50
  • Diet Coke (330ml) £2.50
  • Sprite (330ml) £2.50
  • Fanta (330ml) £2.50
  • Appletiser (275ml) £2.75
  • Still Water (750ml) £3.95
  • Sparkling Water (750ml) £3.95
White Wines White Wines
  • Prosecco (Italy) £24.95
  • Pinot Grigio (Italy) £19.95
  • Pinot Rose (Italy) £19.95
  • Riviera Sauvignon Blanc (French) £17.95
Red Wines Red Wines
  • Malbec (Argentina) £19.95
  • Honest Valley Cabinet Sauvignon (Australia) £22.95
  • Riviera Merlot (French) £17.95

Nearby Sample Menus

  • Bombay Aloo £3.49
    • Mild.
  • Kashmir £6.99
  • Saag Paneer £3.99
    • Spinach & cheese. Mild.
  • Korma £6.99
  • Rogan £6.99
  • Tandoori Chicken Starter £3.49
    • On the bone. Mild.
  • Jalfrezi £7.99
    • Very hot.
  • Bangala King Prawns £12.99
    • Full of flavours, cooked with chillies. A dish enjoyed. Very hot.
  • Carpaccio di Bresaola (M) £6.50
    • Bresaola carpaccio (cured beef) topped with rocket, parmesan shavings, black pepper and drizzled with EVO.
  • Passion Fruit Martini (250ml) £5.95
  • Salsiccia e Friarielli (G) (M) £9.95
    • Italian sausage, Napolitan broccoli, fior di latte mozzarella.
  • Vegan Lemon Swirl Cheesecake £5.50
  • Coca Cola £2.75
    • 330ml can.
  • SanLeo Rosso £15.95
    • Light ruby-red colour, fascinating bouquet, appealingly dry flavour but fresh and with a well-balanced harmonious fruit and a delicate almondy vein in the finish.
  • San Pellegrino Melograno E Arancia £2.50
  • The Pulled Pork (G) (M) £10.95
    • BBQ sauce, pulled pork, mushrooms & mozzarella.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Sicilian Lemon Curd Filled Muffin V
    • A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
  • Sweet Potato Fries £4.00
  • Plant-Based Chicken Nuggets £6.00
    • Exclusive to C&B in Bournemouth and Poole. Made from soybeans, water and peas. Enjoy 6 ‘next-level’ THIS Isn’t Chicken nuggets, plus your choice of dipping sauce.
  • Avocado Salad with Ranch Dressing £4.50
  • Halloumi Fries £5.00
  • Homemade Slaw £3.50
  • Grilled Halloumi £3.00
  • Sweet Potato Mash £3.75
  • Mac Daddy £9.00
    • Grilled chicken breast packed with mac & cheese bites, lettuce, and your choice of sauce.
  • Cobette N/A
  • Spicy Bean Burger N/A
  • Mini Fillet Burger N/A
  • Classic Recipe Chicken N/A
  • Grilled Tikka Burger N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Plain Salad N/A
  • Robinsons Fruit Shoot - Orange & Peach / Apple Blackcurrant N/A
  • Line-Caught Haddock £5.30
  • Tango (Can) £1.30
  • Homemade Cod Fishcake £1.80
  • Vegetarian Chicken in Satay Sauce £5.90
  • Sweet & Sour King Prawn Ball £6.50
  • King Prawn in Kung Po Sauce £6.50
  • Chicken Fried Rice £5.80
  • Roast Pork with Green Pepper & Black Bean Sauce £6.50
The Mandarin

The Mandarin

location

Address

196-198 Old Christchurch Road, Bournemouth, Dorset, BH11PD ,

phone

Phone

01202552580

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
196-198 Old Christchurch Road, Bournemouth, Dorset, BH11PD ,
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