The Mallard Inn in Worksop Menu

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The Mallard Inn in Worksop has no menu available, but can choose from many other options such as Mango Shake or Lassi from Maharaj sweets restaurant. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Gourmet Burger Kitchen includes a wide range like Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml). Corona (330ml Bottle) and Pacifico (355ml Bottle) from . Revolucion de Cuba offers Pieminister Nottingham and Sparkling Water.

Nearby Sample Menus

8oz Rib Eye £14.80
Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -
Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
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Homemade fish fingers & tartare sauce £5.50
Breaded mushrooms £2.50

Ispanak Tarator Fresh spinach fried with onions and green peppers mixed in yoghurt with garlic and olive oil £4.50
Green Salad Green leaves, rocket, cucumber, spring onions, parsley, green olives, dressed with lemon juice and olive oil £4.50
Karisik Meze - Mixed Meze Selection of chef’s favourite mixed starters (Vegetarian also available) £5.10
Mixed meze, main course, dessert, fruits, Turkish delight, tea or coffee & liqueur £18.95
Ispanakli Yumurta Fresh spinach sauted in onions, fresh peppers and garlic with egg, served with rice £9.15
Mixed Salad Cherry tomato, green leafs, red onions, cucumber, olives, dressed with lemon & olive oil £3.95
Tavuk Prenses - Chicken Princess Chicken fillets sauted with mushroom, asparagus, garlic, dill, cream and parmesan cheese served with rice £11.25
Et Sote - Sauted Lamb Sauted diced lamb cooked with tomatoes, peppers, onions, mushrooms and a hint of garlic served with rice £10.75

Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Mussels Orkney - Crab Sauce -
Mussels Anchor - Anchor Secret Sauce -
Mussels Canadian - Salmon Sauce -
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Mature Cheddar Cheese with Chutney £5.95
Mussels Natural - Plain steamed Mussels -
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95

Baked Beans £1.50
Medium Fish £10.50
- Served with chips & choice of sauce & can of drink.
Beef & Onion £9.50
- Served with chips, salad & can of drink.
Large Fish £11.50
- Served with chips & choice of sauce & can of drink.
Tortilla Bread £1.00
Sausage £7.50
- Served with chips & choice of sauce & can of drink.
Water £1.50
Scampi £10.50
- Served with chips & choice of sauce & can of drink.

Saag Aloo - Main £8.95
- Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.
Tandoori Garlic Mushrooms £4.95
- Whole fresh mushrooms coated in a special spicy garlic and butter mix, grilled until crisp. A revelation
Goan Sea Bass £12.95
- An intriguing cultural crossover for all lovers of fish. Fresh sea bass fillet tossed in a blend of green chillies, cumin, ginger paste, tamarind and coconut milk.
Saag Paneer - Main £8.95
- Local Indian cheese lightly cooked with fresh spinach in our own blended spices. Beauty in simplicity.
Onion Bhaji £3.95
- The secret is to cook them fresh and quickly in authentic spiced batter. We do!
King Prawn Madras £12.95
- A taste of the Raj. Cooked in a rich spicy sauce.
Chicken Jalfrezi £9.95
- Hot and spicy dish with ginger, fresh peppers and tomatoes.
J20 Apple & Mango £2.00