The Kitchen in Saltash Menu

The Kitchen in Saltash has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

  • Full Mixed Kebab £24.90
    • Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
  • Burger Offer £17.50
    • 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • Chicken Fillet Burger Meal £5.90
    • With chips and drink.
  • Chicken and Sweetcorn £7.99
    • Chicken and sweetcorn.
  • Onion Rings £2.80
  • Chicken Hot Wings Meal £4.90
    • Comes with chips and a choice of drinks.
  • Chicken Strips (6) £4.00
  • Scampi (12 Pieces) £6.50
  • Burger & Chips £6.50
  • Chip Butty £3.00
  • Jumbo Battered Sausage & Chips £5.50
  • Panko Prawns £6.00
  • Seafood Panko Prawns & Dip £6.00
  • Chicken Burger £4.00
  • Cheese Burger & Chips £6.50
  • Toast with Jam & Marmalade £2.00
  • Cheesy Chips £4.50
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
  • Sausage £4.00
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Steak, mushroom & onion £9.50
  • Gargonelli with pesto £8.95
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Pasta Salad £2.20
  • Strawberry Cheese Cake £1.50
  • Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
  • Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Garlic & Herbs, BBQ, Relish 50p
  • Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
The Kitchen

The Kitchen

location

Address

8 Fore Street, Saltash, Cornwall, PL126JL ,

phone

Phone

01752844578

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 Fore Street, Saltash, Cornwall, PL126JL ,
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