The Greyhound in Dartford Menu

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The Greyhound in Dartford has no menu available, but can choose from many other options such as Fanta (1.5L) or Coke Zero (0.33L) from Tops Pizzas. Longhouse Malaysian Fusion Restaurant offers many options including Cobra 330ml and Tiger 330ml. Curry Express includes a wide range like Juice or Still Water. Gnocchi Al Gorgonzola and Gnocchi Alla Sorrentina from . Stuzzichini offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Singapore Fried Rice £4.10
Lamb with Ginger & Spring Onions £4.70
Beef with Oyster Sauce £4.20
Beef Szechuan Style £4.20
Mushrooms Chow Mein £3.70
Beef Curry (Large Portion) £4.10
Kung Po Mixed Vegetables in Chilli £3.00
Beef Fillet with Black Bean Sauce £6.20

- CHICKEN TIKKA / LAMB TIKKA £5.60
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
keema pilau rice stir fried with savoury minced lamb £1.95
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- VEGETABLE £4.40
bhuna medium with onions, garlic & tomatoes -
fried pineapple £1.85
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85

Juicy Pork Buns -
Congee with Mixed Seafood & Meat -
Chocolate Fudge -
Congee with Pork -
*Mongolian Style Crispy Lamb -
*Kong-Po Chicken -
Fried Singapore Rice Noodles -
Bean Curd Rolls with Oyster Sauce -

Mixed Fresh Fruits Salad -
Stir Fried Green Bean with Garlic Sauce -
Fresh Honeydew Melons -
Chicken Claw in Black Bean Sauce -
Cheese Biscuit -
Fruity Fairy Cake -
*Eton Mess -
Stir Fried Mushrooms with Oyster Sauce -

Drambuie £2.25
Remy Martin VSOP £2.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
- SABNAM (Mushrooms) £2.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
LIQUEURS (25ml) -