The Granary Delicatessen in Watlington Menu

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The Granary Delicatessen in Watlington has no menu available, but can choose from many other options such as Chips or Mixed Pickle from Jaypur Restaurant. Oxford Thai offers many options including Tango Apple and Tango Orange. The Dragon Bowl includes a wide range like 7UP 0.33L or Tango Orange 0.33L. Cuvee Rose Laurent Perrier and Moet and Chandon Brut from . Jaipur Restaurant offers Toby Carvery and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Beer Battered Line Caught Cod with Chips & Salad £10.95
Onion Rings £2.20
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Fish Goujons with Chips & Salad £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95

Drambuie £2.25
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RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
- Side / Main
ALOO PARATHA £2.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50

Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Hot Chocolate £2.00
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95

Provencal tomato salad £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75

Hot & Spicy Soup w/ Prawns £6.95
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
£7.95