Half Moon in Watlington Menu

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Half Moon in Watlington has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Adria Gelateria Italiana offers many options including Kids Juice (200ml) and San Pellegrino Sparkling Orange (330ml). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Kebabish and Rubicon Mango (0.33L).

Nearby Sample Menus

Basket of Bread £2.50
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Chicken Curry with Fragrant Rice £4.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Bowl of Chips £2.20

Sambuca £2.25
Latte £2.50
Amaretto £2.25
MACHER JHOL Traditional Bengal fish curry £9.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
DELUXE SPIRITS (25ml) -
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Benedictine £2.25

Latte £2.50
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Baby Calamari - with garlic aioli £4.45
Double Espresso £2.50
50p extra change fries to hand cut chips -
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Roast Vegetables and Goats Cheese (V) £5.45
Homemade Low Fat Mayo Free Coleslaw £1.50

Mussels cooked in white wine, cream and garlic sauce £6.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Provencal tomato salad £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95

Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Chicken Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.