The George and Dragon Public House in Tonbridge Menu -

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The George and Dragon Public House in Tonbridge has no menu available, but can choose from many other options such as Cider (0.275L) or Kingfisher Bottle (0.66L) from Milaad 2. Ask Restaurants offers many options including Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice. Greggs Plc includes a wide range like Spicy BBQ Chicken Bites or HOT TO GO Creamy Porridge. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers New World and Orange Tango 0.33L.

Nearby Sample Menus

Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Sweet & Sour Pork + Boiled Rice £4.20
Beef Fillet with Black Pepper Sauce £6.20
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Beef with Onions £4.20
Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Roast Duck with Mushrooms £4.60
Duck Fried Rice with BBQ Sauce £4.30

- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
stuffed paratha stuffed with a spiced vegetable filling £1.40
onion bhaji marinated deep fried onions £1.85
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95

Congee with Mixed Vegetables -
Salmon -
Congee with Pork -
Fried Broccoli with Ginger Sauce -
Lemon Chicken -
Spring Rolls -
Egg Fried Rice -
Beef Stomach in Curry Sauce -

Udon (Fat Noodls) -
Satay Squid -
*Crispy Aromatic Duck -
Chicken Claw in Black Bean Sauce -
Water Chestnuts Curd -
Jam Tarts -
Steam Butter Sponge Cake -
Mixed Fresh Fruits Salad -

MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
French Coffee £3.50
Johnny Walker Gold Label £6.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95