The Gellie in Bangor Region Menu

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The Gellie in Bangor Region has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. keema naan stuffed with a layer of savoury spiced minced lamb and plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from . The Raj offers Wok and Still Water (500ml).

Nearby Sample Menus

- CHICKEN TIKKA / LAMB TIKKA £5.20
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
chicken fried rice stir fried rice with bite size chicken pieces £2.55
tandoori murghi masala cooked with minced meat & boiled egg £5.75
stuffed paratha stuffed with a spiced vegetable filling £1.40
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- KING PRAWN £6.45

Tofu Hot Box (VE) (Hot) (VG) £6.50
- Yaki soba noodles, tofu, mixed peppers, broccoli, hot chilli and soy sauce.
Vegan Thai Curry Box (VE) (GF) (VG) £6.50
- Rice stick noodles, tofu, mushroom, mixed peppers and broccoli in a Thai green/red curry.
Vegan Sweet Chilli (VE) (Medium) (VG) £4.95
- Tofu, tomato, pineapple and mixed vegetables wrapped in a sweet chilli sauce.
Singapore Box (Medium) £6.50
- Vermicelli noodles, shredded pork, shrimp and mixed peppers in mild Singapore curry paste (dry).
Rice Stick Noodles (VE) (GF) £3.95
Vermicelli Noodles (VE) (GF) £3.95
Beef £3.95
- Egg Noodles or rice with beef, mixed vegetables in a sauce of your choice.
Tofu Sweet n Sour Box (VE) (VG) £6.50
- Yaki soba noodles, tofu, pineapple, tomato and broccoli in a sweet chilli and soy sauce.

Homemade Fillet of Beef Wellington - Fillet Steak topped with Mushrooms and Pate wrapped in Puff Pastry served with Fresh Vegetables and Potatoes) £18.99
Cornets of Smoked Salmon with the Prawns and Marie Rose Sauce £9.99
Prime 280g Fillet Steak served with Mushrooms, Fresh Vegetables & Potatoes £19.99
Coffee £1.85
Fan of Melon with Palma Ham £6.99
Crème Vanilla - Rich and Creamy Vanilla £5.99
White Chocolate and Raspberry Brulee Cheesecake served with Vanilla Ice Cream £5.99
Spotted Dick, served with Custard £5.99

Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Saag Channa Balti £8.90
Puri Light and airy deep fried to give a crispy taste. £1.20
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90

Mushroom Melt mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
Hot Chicken Ciabatta chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
O'Briens Big Club toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
Mozzarella Chicken Hot Wrap with pesto, mixed peppers, red onion & tomato N/A