The Gate Vegetarian Restaurant in Hammersmith Menu

Starters Starters
  • Three-Onion Tart (VE) £7.50
    • Leeks, shallots, caramelised red onions, finished with balsamic reduction, sprouting salad.
  • Marinated Tofu (VE) £8.00
    • Fried tofu marinated in maple syrup & soy sauce with a quinoa, avocado & tomato salsa, coriander & lemon dressing.
  • Artichoke Terrine (VE) (N) £8.00
    • Truffle & hazelnut infused artichoke, homemade sundried tomato & basil salsa, crispy bread.
  • Wild Mushroom & Truffle Arancini (VE) £8.00
    • Rocket salad, shallot & thyme purée.
  • Miso Glazed Aubergine (VE) (NO) £8.50
    • Half aubergine roasted & glazed with miso sauce, topped with toasted cashew nuts, micro coriander & ponzu sauce.
  • Courgette Flower (VE) £9.50
    • Filled with homemade ricotta, roasted butternut, basil & semi-dried tomatoes, served with beluga lentils & aioli.
Main Courses Main Courses
  • The Gate’s Bulgur & Beetroot Cheese Burger (VE) £14.00
    • Pretzel bun, smoked tomato relish, cornichons & a raw vegetable salad with a wholegrain mustard & maple dressing.
  • Aubergine Schnitzel (VE) (N) £16.00
    • Grilled aubergine layered with cashew cheese & basil pesto, roasted peppers, tomato, served with new potato, caramelised onions, sauté kale & horseradish sauce.
  • Tortillas (VE) £14.00
    • Filled with sweet potato, corn, coriander, spring onion, & chilli, served with black bean & chipotle puree, guacamole & sour cream.
  • Red Thai Curry (VE) (GF) £14.50
    • Spiced coconut curry with tofu, sweet potato, shiitake mushroom, okra, baby corn, plantain, sticky rice.
  • Wild Mushroom Risotto Cake (VE) (GF) £16.00
    • Sauté girolle, pleurote & Paris brown, served on a pan fried risotto cake, finished with a creamy cep sauce, rocket & lemon truffle dressing.
  • Shiitake Ginger Gyoza (VE) (N) £16.00
    • Traditional stuffed dumpling, sweet potato purée, crispy kale, teriyaki sauce, toasted cashews.
Main Course Salads Main Course Salads
  • Green Dragon (VE) £13.50
    • Salad of glazed smoked tofu, avocado, sweet potato, red cabbage, pak choi, daikon, heritage carrot, peppers with a teriyaki & sesame dressing.
Sides Sides
  • Chunky Herb Polenta Chips with Garlic Aioli (VE) £4.00
  • Mixed Green Beans (VE) (GF) £4.00
    • With chilli & garlic oil.
  • Roasted Spiced Sweet Potato Wedges with Sour Cream (VE) (GF) £4.00
  • Rocket & Balsamic Reduction Salad Topped with Blushed Tomatoes (VE) (GF) £4.00
  • Cauliflower with Smoked Paprika Tahini, Pomegranate & Pinenuts (VE) (GF) (N) £4.00
Desserts Desserts
  • Tiramisu (VE) £7.00
    • Flavoured with coffee liqueur & mocha cream.
  • Mango Cheesecake (VE) (VG) (N) £7.50
    • With passion fruit coulis.
  • Peanut Butter Brownie (VE) £6.50
    • With vanilla ice-cream & chocolate sauce.
Extras Extras
  • Disposable Cutlery £0.00
    • Please help us save the environment and only order if you need.

Nearby Sample Menus

  • Still Water £1.80
    • 330ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Deliziosa Pizza £7.00
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Chicken Wings £11.95
    • Grilled marinated chicken wings served with rice, tomato & salad.
  • Green Salad £6.50
    • Season green salad with olive oil dressing.
  • Lamb Iskender £15.95
    • Grilled lamb on crispy pitta bread with tomato and yoghurt.
  • Mucver £11.95
    • Courgette & feta cheese fritters served with tzatziki and salad.
  • Pickle (Gherkins & Olive) £2.95
  • Stuffed Aubergine £11.95
    • Aubergine stuffed with caramelised onion and tom with salad.
  • Kleftiko £15.95
    • Lamb shank served with potatoes & carrots in lamb jus.
  • Hoummous £4.50
    • Chick peas with tahini a hint of garlic, lemon juice and olive oil.
  • Veggie Burger £7.95
    • V.
  • Coleslaw £5.95
    • V.
  • Fried Scampi (8 pcs) £10.95
  • Cappuccino £3.20
  • Salmon Breakfast £9.45
    • Smoked salmon, scrambled eggs, fresh rocket, tomato and jam.
  • Salmon and Cream Cheese £7.95
  • Chips £3.25
    • V.
  • Cheese and Tomato £3.90
    • V.
  • 86.Aromatic Crispy Duck (香酥鸭) £9.50
  • 503.Spring Rolls & Chip (春卷和薯条) £5.90
  • 161.Prawn Dumplings (3) (虾饺(3)) £4.90
  • 74.Beansprouts Fried Noodle (V) (干炒芽菜面) £5.50
  • 66.Roast Duck (Boneless) (烧鸭(无骨)跟炒饭) £7.80
  • 62.Spare Ribs in Black Bean Sauce (Hot) (士椒排骨跟炒面) £7.95
  • 55K.Sweet & Sour King Prawn (咕噜大虾跟炒面) £8.50
  • 176. XO Chicken Siu Mai (3) (XO鸡烧麦(3)) £4.80
  • Strawberry Tella £6.95
  • Oreo Mint £5.25
  • Hot Cookie Dough White Choc £6.50
  • Date Shake £5.25
  • Strawberry £5.25
  • Daim £5.25
  • Go Banana £6.95
  • Snicker Sundae £8.75
The Gate Vegetarian Restaurant

The Gate Vegetarian Restaurant

location

Address

Temple Lodge, 51 Queen Caroline Street, Hammersmith, London, W69QL ,

phone

Phone

02087486932

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Temple Lodge, 51 Queen Caroline Street, Hammersmith, London, W69QL ,
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