The Gap in Hastings Menu

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The Gap in Hastings has no menu available, but can choose from many other options such as Torta al Cioccolato or Tiramisu from Solo Pasta. Village Bakery offers many options including Gluten Free Coconut Macaroons - Milk Chocolate Dipped and Gluten Free Coconut Macaroons - Salted Almond. Chelsea Corner includes a wide range like Veuve Clicquot or Prosecco. Can O Water Sparkling and Can O Water from . Smashburger offers Jali and Mango & Passionfruit Smoothie.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20

Scallops in Crab and Vermouth Sauce £8.50 / £18.50
Mussels Creteil - Pernod Cream Sauce -
Selection of West Country Ice Cream and Sorbet £5.50
Our Famous Shellfish Selection large helpings of mussels, prawns, langoustine and king prawns cooked in garlic butter and finished with clams and cockles £26.95
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Mussels trio Taster (French, Italian, Brittany) £12.00
Mussels Greek - Ouzo & Cream Sauce -

Stir Fried Mange Tout, Baby Sweetcorn & Bamboo Shoots £6.90
Vegetable Mini Spring Rolls £4.90
Chips £2.50
Chicken with Cashew Nuts in Yellow Bean Sauce £7.90
Pineapple Fritters £2.80
Beef with Cashew Nuts in Yellow Bean Sauce £11.90
Crab Meat & Sweetcorn Soup £4.50
Chicken with Cashew Nuts £7.90

Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.