The Galley in Isles Of Scilly Menu

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The Galley in Isles Of Scilly has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Spicy Bean Burger Meal £5.90
- With chips and drink.
Quarter Pounder Burger with Cheese £3.90
Halloumi Slices £1.00
Onion Rings £2.80
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.

Sausage £1.50
Veggie Burger & Chips (Large) £6.50
Bacon Bap (Large) £3.00
10 Garlic Mushrooms & Dip £4.00
Double Sausage & Chips £5.00
Chicken Burger £4.00
Pie & Chips £6.50
Curry Sauce £1.50

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Tuna mayo & mozzarella melt £8.00
Sausage & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Steak Burger £8.00
Chips £3.50
Vegetarian Sausage & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne (with fries) £4.00
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Bolognese - Cheese, Bolognese Sauce £5.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mineral Water 60p
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00