The Fox Public House in Hitchin Menu

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The Fox Public House in Hitchin has no menu available, but can choose from many other options such as Vanilla Milkshake - Delicious thick dairy shakes. or Strawberry Milkshake - Delicious thick dairy shakes. from Mcdonald's Restaurants. Flame offers many options including J2O and Diet Coca-Cola. Tamarind Tree includes a wide range like Lemonade Can or Diet Coke Can. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . O'neills Bars offers The Prince George and British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney.

Nearby Sample Menus

Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Verdicchio del Castelli di Jesi Classico £21.90
Tomato Salad £6.50
- With red onion.
Prosecco Brut £26.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Sprite £1.90
Bianchi £10.50
- With mozzarella, onion and chilli.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

Lemon Duck £6.70
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Special Green Curry £6.50
- Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Chow Mein with Shredded Chicken (Large) £5.60
7up £1.00
King Prawn With Pineapple £6.70

Prawn Bhar Delight £6.75
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Breast of Chicken 80p Extra
Chicken £5.55
Chicken Tikka £5.55
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Cauliflower & Sag Bhajee £2.55

Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Bhindi Aloo £4.50
- Potato & okra.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Freshly Squeezed OJ £3.75
Almond Croissant £2.95
French Fries £3.25
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives