The Excelsior in Liverpool Menu

The Excelsior in Liverpool has no menu available, but can choose from many other options such as Presecco or Malbec from Wildwood Kitchen. Ottos Pizzeria offers many options including House Salad and Fillet Chicken. The Alchemist Liverpool includes a wide range like or Churros. Tango (1.5L) and Cherry Coke (0.33L) from . Moonlight Takeaway 2 offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Beef steak £6.00
  • Extra dips - Guacamole N/A
  • Amigos Salad - peppers, onion, tomatoes, beans, olives & feta £3.00
  • Panini - served with potato wedges and coleslaw - Cajun chicken £4.50
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Piquin Beef mince £5.50
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef steak Regular: £5.75, Large: £6.75
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Plain cheese £3.95
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Chicken mole £4.75
  • Salt & Pepper Chips 椒鹽薯條 £3.60
  • Barcadi 白加得 £3.70
  • Malibu 马利布 £3.70
  • Fried Beansprouts 炒芽菜 £3.70
  • Tofu & Vegetable 豆腐素菜湯 £3.90
  • Special Fried Rice 招牌炒飯 £9.00
  • Seaweed (Seasonal) 海藻 £4.40
  • Five Spice Duck Meat Dinner 五味鴨飯 £9.50
    • Soft duck meat on the bone, served with a jasmine ginger rice, and bowl of chinese soup broth.
  • Sliced Salmon or Cod in Black Pepper Sauce (Fillet) (S) £11.95
  • Spring Onion Egg Fried Rice (GF) (VG) £2.50
  • Sliced Beef in Black Pepper Sauce (GF) (S) £9.95
  • Spring Onion Egg Fried Rice £3.00
  • Salt & Pepper Chips £3.00
  • Hot & Sour Soup (VG) (GF) £3.00
  • Sliced Pork in Curry Sauce £8.95
  • Bean Curd in Satay Sauce (GF) (V) £8.95
  • Dough Balls ‘PizzaExpress’ (V) £4.50
    • A PizzaExpress classic, served with garlic butter.
  • King Prawns with Spicy 'Nduja £7.25
    • King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
  • Vegan Giardiniera (V) (Ve) (VG) £11.40
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • NEW Leggera Funghi Di Bosco (V) £12.40
    • Under 600 calories. Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
  • Roasted Tomatoes (V) (Ve) (GF) £2.50
    • Slow-roasted tomatoes marinated in garlic and oregano.
  • Pinot Grigio Blush £21.45
    • 75 cl. Veneto, Italy (ABV 12%) A unique wine with a pale copper colour. Delicate, crisp and refreshing
  • Leggera Peperonata (V) (Ve) (GF) (VG) Under 600 calories £12.40
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • Vegan Padana (V) (Ve) (VG) £13.00
    • Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
  • Cheese Board £7.50
  • Pepperoni and Nduja £9.00
  • Tuna £8.50
  • 20cl Prosecco £6.50
  • Herb Tabbouleh Salad £7.50
    • Cream cheese, harissa dressing and pickled cucumber.
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Blue Cheese £8.50
  • Seafood £9.99
    • Tuna, prawns, anchovies, onions and mixed peppers.
  • Favourite Seven £7.99
    • Choice up to any 7 toppings.
  • Hot and Spicy £7.69
    • Pepperoni, spicy meat, onions, jalapenos and mixed peppers.
  • Hot Wings £3.79
  • Quarter Pounder Burger Deal 2 £4.49
    • Grilled chicken fillet burger or zinger burger, chips and can. Cheese on chips for an extra cost.
  • Pepperoni Passion £7.69
    • Double pepperoni and double cheese.
  • Tub of Chilli Sauce £0.60
  • Strawberry Milkshake £1.49
  • Chilli Chicken Salad (n) - Warm marinated chargrilled chicken, cucumber, cherry tomatoes, cashew nuts, mixed leaves, Peppadews & chilli ginger dressing £9.55
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • Simple Green Salad -With a honey mustard dressing N/A
  • Extras -Crispy Bacon, Avocado, Cheese, Grilled Mushroom, Pineapple or Fried Egg £1.65
  • Extra Beef Pattie £3.95
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • Billy the Kid (RH) - Grilled aubergine, goats cheese, harissa mayo, artichoke pesto, rocket, pickled onion £8.60
  • Chargrilled Chicken Skewers - with smoked chilli mayo £4.25
  • Smart Water (0.5L) £2.00
  • Oasis Blackcurrant (0.5L) £2.80
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Minced Beef Chilli £9.00
    • Served with chips, or rice or haf and half.
  • Sausage Toastie £4.50
  • Homemade Beef Burger £9.00
  • Coca-Cola Zero (0.5L) £2.80
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • The Ringer Burger £5.89
  • Green House Hot Pizza £6.89
    • Green chillies, onions, mushrooms, sweetcorn & jalapenos.
  • Spicy Wings Meal £4.89
    • 6 spicy wings, regular fries & drink.
  • Chicken Nuggets Meal £4.89
    • 6 chicken nuggets, regular fries & drink.
  • Chicken Strips £3.79
  • Indian Style Pizza £7.49
    • tandoori chicken, sweet green peppers, sweetcorn, mushrooms, jalapenos & green chillies.
  • Chicken Strip Burger £5.89
  • Raging Cajun Pizza £6.29
    • Cajun chicken, onions, mushrooms & sweet green peppers.
  • Sirloin Steak £17.00
    • 11oz Prime sirloin steak, charcoal grilled to your taste. Add peppercorn sauce for an extra cost.
  • Halloumi - Lountza £6.00
    • Mixed halloumi cheese and smoked lountza.
  • Keo £3.50
  • Mousaka £13.00
    • Traditional Greek dish oven baked.
  • Dolmades £13.00
    • Home made vine leaves filled with minced meat, herbs and rice.
  • Chicken Ouzo £13.50
    • Fillets of chicken breast in ouzo sauce. (Chef's speciality).
  • Spanakopita £4.50
    • Spinach and feta cheese in filo pastry.
  • Fillet Steak £18.50
    • 10oz Tenderised fillet steak charcoal grilled to your taste. Add peppercorn sauce for an extra cost.
  • Hawaiana (G)(M) £10.45
    • Your touch of sweetness today! Classic ham & pineapple pizza.
  • Primitivo Torrantica Abv 13% £21.95
    • A deep ruby-red wine with aromas of cherry and small red-berried fruits. Aged in oak barrels to make it more round and complex with intense wild berries, plums and cherry flavours. Try with red meats and game to show off its rare qualities to best effects.
  • Tagliatelle con Polpette (CE)(G)(E)(MU) £11.95
    • Homemade beef and pork meatballs in a spicy and rich tomato sauce tossed with tagliatelle pasta and spring onion.
  • Spaghetti Bolognese (CE)(G) £9.95
    • Antonio’s speciality! Pork and beef ragu served over spaghetti. Try it now with a different pasta if you like!
  • Tagliatelle con Gamberoni al Pesto di Pistacchio “Nonna Serena” (CE)(G)(E)(SD)(MU)(C) £11.95
    • King prawns in a garlic white wine cream sauce, tossed with pesto and tagliatelle, topped with rocket.
  • Pizza Bolognese (G)(M) £10.65
    • Mixed pork and beef mince meat with cheese, fresh chilli, basil and rosemary.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Insalata Mista (CE)(MU) £4.95
    • Mixed salad, with cherry tomatoes, cucumber, red onion & house dressing.
  • Siu Mai £4.50
  • Mashed Potato £2.00
  • Sausage & Egg Sandwich £3.00
  • British Beef Cottage Pie £7.95
    • Served with mash & seasonal vegetables.
  • Cheese Cold Sandwich £4.50
  • San Miguel (330ml) (Glass Bottle) £3.30
  • 4 Pieces of Toast with Butter & Jam £2.00
  • Barbecue Chicken Wings £5.99
The Excelsior

The Excelsior

location

Address

121-123 Dale Street, Liverpool, Merseyside, L22JH ,

phone

Phone

01512366486

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
121-123 Dale Street, Liverpool, Merseyside, L22JH ,
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