The Everest Indian Takeaway in Birmingham Menu

Damascena Fuul (VG) (Make Me GF) £4.95
- Slow-cooked fava beans with tomatoes, onions, garlic and fresh chillies. Topped with extra-virgin olive oil and served with 2 flatbreads.
Fresh Mint Green Tea (Regular) £3.25
- Fresh mint leaves and green tea brewed in hot water.
Smoked Salami & Cheese Manageesh £4.25
- Smoked beef salami and cheese on top of freshly baked manageesh.
Hummus Shawarma (SE) (Make Me GF) £5.95
- Classic hummus topped with lamb or chicken shawarma, served with 2 flatbreads.
Falafel (V)(GF) £2.95
- 8 falafels crammed with chickpeas, garlic and parsley.
Spiced Chai Latte £2.95
- Dairy-free option available and vanilla flavour.
Grilled Halloumi Wrap (V) £4.95
- Grilled halloumi, fresh mint, sweet bell pepper and a pomegranate molasses dressing.
Baba Ghanuuj (VE) (SE) (Make Me GF) £3.95
- Roasted aubergine dip delicately blended with lemon, extra-virgin olive oil and garlic. Served with 2 flatbreads.

Lemongrass & Ginger £1.70
Vanilla £3.20
White Hot Chocolate £2.70
Green Tea & Peach £1.70
Latte £2.70
Mocha £2.90
Decaf £1.70
Hot Chocolate £2.70

48. Seafood fried rice £7.30
- rice stir fried with peeled prawn, squid, scrambled egg and peas
35. Stir-fried noodles with mixed vegetables £6.90
- stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion
17. Sizzling Beef Fillet with Black Pepper Sauce £10.50
- fried sliced beef fillet, shredded onion, shredded green and red bell pepper, black pepper
49. Chicken fried rice £7.30
- rice stir fried with diced chicken, scrambled egg and peas
28. Salted egg yolk with baked pumpkin £9.30
- baked pumkin with diced green and red bell pepper, salted duck egg yolk; salty fresh flavour
38. Stir-fried noodles with peeled king prawn £7.90
- stir-fried noodles with peeled king prawn, shredded green and red bell pepper, shredded onion
47. Vegetable fried rice £6.40
- rice stir fried with diced Chinese cabbage/pak choi, diced cabbage, peas, diced green and red bell pepper
31. Sezchuan Style Dan Dan Noodles £7.60
- noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.

Peri Peri £6.75
- Cooked with slices of onion, capsicum and tomato. Spiced with garlic and fenugreek seeds with a touch of peri peri sauce.
Tandoor Roti £1.95
Toofan Platter for 2 £7.95
- A selection of our best chicken meat and vegetable starters.
Spicy Poppadom £0.50
Achari Lamb £6.75
- Fillet of lamb marinated in pickled spices simmered in slightly hot tangy sauce with balsamic vinegar.
Naan £1.95
- Freshly baked leavened bread.
Fresh Salad £2.95
Chicken Tikka and Garlic Mushroom Stir Fry £3.45
- A truly tantalising starter with a hint of chilli and tamarind.

Lemon Cake Slice N/A
Carrot Juice N/A
Vanilla Chai Tea N/A
Chicken, Edamame & Ginger Soup N/A
Porridge with Cranberry & Pomegranate Topping N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Jambon-Beurre N/A
Matured Cheddar & Red Onion Crisps N/A

Mini Fish Sandwich £7.00
- Served salad with tartar sauce.
Eight Piece Meal £17.00
- 8 piece & 4 cones.
Doner Meat & Chips £7.00
The Bloody Burger with Cheese £6.00
- 4oz Burger with Ketchup & Cheese.
Calamari (15) Chips and Salad £10.00
Vimto £1.50
Mix Meat Salad £7.50
Doner Naan & Chips £8.50

Pan fried black pudding with pancetta and mushrooms £4.25
Smoked Salmon, dill and capers £4.95
Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
10oz Shorthorn fillet on the bone £21.95
18oz Shorthorn Sirloin on the bone £19.95
Chicken liver brulee with fig chutney, sage and onion bread, truffle oil dressing £5.95
Baked field mushrooms with stilton breadcrumbs (v) £3.95
Sauce béarnaise £1.95

Chips £2.50
Bombay Aloo £6.25
- Potatoes cooked with onions, tomatoes and fresh herbs and spices
Aloo Gobi £6.25
- Fresh potatoes and cauliflower delicately spiced and braised in thick gravy
Vegetable Kulcha £3.50
- Naan bread stuffed with mixed vegetables
Chicken Wrap £6.50
- Chicken cooked with peppers, tomatoes and spices, then wrapped inside a chappati
Chilli and Cheese Naan £3.50
The Celebrity Banquet (Per Person) £26.95
- Comes with poppadoms. A portion of dish with be served.
Prawns Biryani £11.95
- Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce

Champiñones Rellenos £6.50
- Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
Primitivo, Salento, Italy (Bottle) £18.20
- A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
Humous £3.20
- Homemade chickpeas and tahini puree served with olive oil and paprika. V.
Little Mezze £6.50
- Courgette fritters served with tzatziki, humous and pomegranate. V.
Carlotta Catarratto, Sicily, Italy (Bottle) £18.20
- A medium bodied white with a savoury aromatic nose of almond and floral aromas. Full of peachy and honeyed fruit in the mouth.
Salata Horiatiki £8.00
- Greek salad with feta cheese, tomato, cucumber, red onion, olives and olive oil dressing. V.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
San Miguel (330ml) £3.80

Veneziana (N) (V) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
NEW Chocolate Fondant (V) £5.95
- A rich, warm chocolate cake with a soft melting centre
Piccolo La Rosie (Pizza + Salad + Dough Balls + Brownie) £6.25
- Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
Pollo Pesto (GF) (N) £11.75
- Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
Malbec £23.50
- 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
Vegan Margherita (V) (Ve) (VG) £8.95
- Vegan mozzarella alternative and tomato
NEW Leggera Vegan Giardiniera (Ve) (VG) £11.60
- Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
Primitivo £22.25
- 75cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.

Reservoir Dogs £6.45
- Smoky sausage with caramelised onions, American mustard, ketchup & melted mozzarella cheese.
Hot Shots £9.95
- Homemade chilli base topped with cheese, mushrooms, spicy chicken & beef, red onions, peppers & hot jalapenos. Hot.
Fruit Shoot 200ml £0.75
Commando £9.95
- Lettuce, tomato, caramelised onions & gherkins topped with two prime BMF beef patties with melted monterey jack cheese & fried egg dressed in our special Big Man's sauce.
Big Man's Starter £14.95
- Nacho libre, Chicago (6), men with wings (3), buffalo soldier (3), chicken run (3), once upon a time in Mexico & from Mexico with love served with chipotle & sriracha.
Mary Had a Little Lamb £7.45
- Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
Buffalo Soldier £4.45
- Portion of grilled wings smothered in buffalo sauce.
Mojitos (Non-Alcoholic) £3.95

Maple Pecan Pastry V
- A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Cranberry, Seeds & Oat Muffin V
- A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
Sweet & Salty Popcorn V, Vg, Gf
- Popped butterfly corn with a sweet & salt flavour combination.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Tuna, Red Pepper & Rocket Sandwich
- Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.

Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
Toffee popcorn sundae N/A
Warm chocolate brownie, served with Vanilla ice-cream N/A
Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
Filled Chilli Peppers - Cream cheese filled chilli peppers with a garlic and herb dip (v) £5.25
BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95

12" BYO Pizza £10.99
- 8 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Potato Wedges £1.09
- 4 slices of potato wedges coated in Big John's secret recipe.
Big John's Cheese Burger £2.99
- A delicious layer of beef served with a slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
1.5 Liter 7 Up £2.19
Big John's Double Decker Burger £3.99
- Two delicious layers of beef served with slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
Chicken Nuggets Box £5.49
- 20 Pieces of Chicken Nuggets.
Big Texan Wrap £3.79
- Southern fried chicken fillet wrapped with a slice of cheese, served with smokey BBQ sauce & mixed leaf salad in a griddled tortilla wrap.
Chocolate Fudge Cake Slice £2.49
- A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.

The Big Crunch Waffle £5.95
- Crushed crunchie bits with melted chocolate.
Cheeseburger £1.00
- 45g 100% Irish British beef, pickle American mustard, ketchup and toasted bun.
BB Grand £4.99
- 180g 100% Irish British beef, x2 cheese, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
Double Decker £3.50
- 2x 45g 100% Irish British beef, pickle American mustard, ketchup and double cut toasted bun.
Diet Dr Pepper (0.33L) £0.70
Chicken Nuggets (8 Pieces) £2.50
Maltesers Shake £2.99
Fanta Twist (0.33L) £0.70

The Everest Indian Takeaway in Birmingham Menu

Nearby Sample Menus

The Everest Indian Takeaway

West Midlands Region > West Midlands > Birmingham > The Everest Indian Takeaway

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1509 Pershore Road, Stirchley, Birmingham, West Midlands, B302JL ,

Birmingham Restaurants

West Midlands Restaurants

West Midlands Region Restaurants

Nearby restaurants

Blue Marlin Caribbean and English Takeaway

Golden Bird

Suizen's Noodle Bar

Village Cantonese

Merry Maid

Shapla Rani's

Marston Green Chop Suey House

Trans