The Duke in Bridgwater Menu

The Duke in Bridgwater has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Kings Head offers many options including Baileys Coffee and Irish Coffee. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Golden River and 1/2 Fried Rice + 1/2 Chips + Sauce.

Nearby Sample Menus

  • Mince Beef and Onion Pie £3.90
  • 3 Cod Bites, Chips, Beans and Drink £4.90
  • 4 Nuggets, Chips, Beans and Drink £4.90
  • Dr Pepper £1.30
  • Fish Cake £2.30
  • Haddock £5.50
  • Jumbo Saveloy and Chips £3.90
  • Rio Tropical £1.50
  • Mushrooms £2.70
  • Chicken & Mushroom Soup £1.90
  • Beansprouts £2.30
  • Beef Fillet with Black Pepper Sauce £6.20
  • Roast Duck with Beansprouts £4.60
  • Roast Duck with Orange Juice £4.60
  • Chicken with Pineapples £4.10
  • Satay Chicken on Skewers (4) £4.00
  • Porridge N/A
  • Chicken Ciabatta Pizza, tomato & cheese £4.95
  • Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • King Prawn £12.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Soup of the Day (V) - with bread and butter £4.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
  • Homemade Fish Fingers and Tartare Sauce £4.95
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Garlic Bread £1.00
  • Adults Main Course £6.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
The Duke

The Duke

location

Address

61 High Street, Bridgwater, Somerset, TA63BQ ,

phone

Phone

01278423223

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
61 High Street, Bridgwater, Somerset, TA63BQ ,
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