The Clove Indian Restaurant in Bristol Menu

Starters Starters
  • Onion Bhaji £3.50
  • Chicken Tikka or Lamb Tikka £4.30
    • Tender pieces of meat marinated in yoghurt with herbs and spices then barbecued in the clay oven.
  • Shami Kebab £4.50
    • Exotic patties made of minced lamb and garam splits together with garlic and ginger roots, seasoned with fresh herbs fried in little ghee.
  • Sheek Kebab £4.30
    • Minced lamb mixed with fresh herbs, skewered and cooked in the clay oven.
  • Special Sheekh Kebab £4.90
    • Minced lamb and cheese mixed with fresh herbs, skewered and cooked in the clay oven.
  • Reshmi Kebab £4.50
    • Spiced minced lamb fried in ghee and covered with egg net.
  • Mixed Kebab £5.50
    • Mixer of chicken tikka, lamb tikka and sheek kebab.
  • Prawn Puri £4.50
    • Succulent small shrimps simmered in light spices, served on a puree.
  • Chicken Chat Puri £4.50
    • Thinly sliced chicken tikka with cucumber, onion & tomato with chat masala served on a puree.
  • Chicken Pakora £4.50
    • Chicken tikka mixed with special butter sauce fried into small fritters.
  • Tandoori Chicken £4.50
  • Aloo Chat £4.20
    • Small pieces of potatoes cooked in chat masala spices.
  • Veg Roll or Chicken Roll £3.50
  • Fish Kufta £4.90
    • Pungently spiced fish moulded into shapes with fresh coriander and deep fried in ghee.
  • Lamb Chops £6.50
    • Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven.
  • Lamb Kufta £4.40
    • Very tender lamb moulded into burger shapes and fried in ghee, with coriander, herbs and spices.
  • Tandoori King Prawn £7.50
    • King size prawns with fresh spices and yoghurt grilled over clay oven.
  • King Prawn Butterfly £6.50
    • King size prawns marinated with exotic spices deep fried in crunchy coating.
  • Meat or Vegetable Samosa £3.50
  • Crab Kufta £5.95
    • Minced crab meat mixed in light spices and fried in a little ghee.
  • Meat Stuffed Peppers £4.90
    • Pepper stuffed with mince meat.
  • Vegetable Stuffed Pepper £4.70
  • Prawn Cocktail £4.90
    • Prawns served with lettuce and special cocktail sauce.
Balti Dishes Balti Dishes
  • Chicken or Lamb Balti £7.50
  • Chicken or Lamb Tikka Balti £8.50
  • Prawn Balti £7.90
  • King Prawn Balti £12.50
  • Vegetable Balti £6.50
Grill Dishes Grill Dishes
  • Clove Special Chops £12.50
    • Our chef's special preparation of tender lamb chops marinated in yoghurt with delicate herbs and spices barbecued on a skewer over the clay oven. Nicely presented and served with specially made sauce.
  • Chicken Tikka or Lamb Tikka £7.90
    • Tender pieces of meat marinated in yoghurt with herbs and spices then barbecued in the clay oven served with fired onions.
  • Tandoori Chicken (Half) £7.90
    • Chicken on the bone served with fried onions.
  • Tandoori Mixed Grill £12.50
    • Chicken tikka, lamb tikka, sheekh kebab and tandoori chicken with fried onions.
  • Chicken or Lamb Shashlik £8.90
    • A choice of bite sized pieces of marinated chicken or lamb, roasted with tomatoes, onions, capsicum and mushroom.
  • King Prawn Shashlik £14.50
  • Lamb Chops £9.50
    • Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven.
  • Tandoori King Prawn £13.90
    • From the sweet waters of India, delicately marinated in a rich, lightly spiced lemon sauce then finished in the tandoori oven.
  • Seekh Kebab £7.90
    • Minced lamb mixed with fresh herbs and spices skewered and barbecued gently in the clay oven.
  • Fish Tikka £9.50
    • Cubes of salmon marinated in special spices and barbecued in the clay oven.
  • Tandoori Machlee £8.90
    • Fresh rainbow trout marinated in herbs and exotic spices barbecued in the clay oven.
Traditional Dishes Traditional Dishes
  • Korma (Mild) £6.50
    • Cooked in a rich, creamy coconut sauce.
  • Malaya (Mild) £6.50
    • Cooked in a mild sauce with pineapple and lychees.
  • Kashmir (Mild) £6.50
    • Cooked in a mild sauce with banana.
  • Afghan (Mild) £6.50
    • Cooked with pineapple & sultanas in creamy sauce.
  • Bhuna (Medium) £6.50
    • Cooked slowly with browned onions, freshly ground spices and green herbs.
  • Rogon Josh (Medium) £6.50
    • A rich and exotic North Indian dish cooked with glazed tomatoes, green herbs and spices.
  • Dupiaza (Medium) £6.50
    • Cubed onions simmered in a medium spiced sauce.
  • Methi (Medium) £6.50
    • Cooked in a medium spice thick sauce with a sprinkle of fenugreek leaves.
  • Sag (Medium) £6.50
    • Tempered spinach simmered in freshly ground spices.
  • Dansak (Medium) £6.50
    • Cooked with lentils and a dish of lemon juice in a sweet, sour and hot sauce.
  • Jeera (Medium) £6.50
    • Cooked in medium spiced sauce with freshly roasted cumin seeds.
  • Curry (Medium) £6.50
    • Cooked in a medium sauce with coriander.
  • Madras (Hot) £6.50
    • Fairly hot in special madras sauce with coriander.
  • Chili Masala (Hot) £6.50
    • Cooked with fresh green chillies in a hot & sour sauce.
  • Pathia (Hot) £6.50
    • A parsee dish lightly fried onions cooked with tomatoes to a natural red sweet and sour sauce. A dish with distinctive aroma garnished with fresh coriander.
  • VIndaloo (Very Hot) £6.50
    • Hot, saucy dish cooked with potatoes. A British classic.
  • Ceylon (Very Hot) £6.50
    • Cooked with coconut in a thick sauce.
Specialties Specialties
  • Special King Prawn (Medium) £16.50
    • On the shell king sized prawns cooked in medium spiced thick sauce with our chef's own exotic recipe, served with pilau rice.
  • Clove Special (Medium) £9.50
    • Tender pieces of chicken or lamb cooked in medium spiced sauce, with spring onion, bombay chillies, with tomatoes and fresh herbs.
  • Clove Special Chops Bhuna (Medium) £11.90
    • Tender lamb chops marinated in spices and herbs, cooked in a medium bhuna spice.
  • Chili Paneer (Hot) £9.50
    • Tender pieces of lamb or chicken cooked in a madras hot sauce with crushed dried chillies and paneer.
  • Shazania (Hot) £9.50
    • Piece of chicken or lamb cooked in a slightly hot sauce with green chillies, fresh herbs & ground spices.
  • Special Shashlik Bhuna (Medium) £10.50
    • Marinated in specially selected spices and barbecued in clay oven with onions, tomatoes, capsicum and mushroom in a bhuna sauces and specially selected herbs & spices.
  • Machlee Masala (Mild) £10.50
    • Lean pieces salmon cooked in a slightly mild sauce carefully with fresh tomatoes and selected herbs & spices.
  • Machlee Roshni (Medium) £10.50
    • Small pieces salmon cooked in a wonderful thick sauce carefully with fresh tomatoes and selected herbs & spices.
  • Pabna Delight £9.50
    • Pieces of chicken tikka cooked in mild to medium spices along with onions and peppers.
  • Modu Puri Chicken (Mild) £9.50
    • Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onions, tomatoes, capsicum and specially selected herbs & spices.
  • Murgi Masallam (Mild) £9.50
    • On the bone spring chicken marinated and cooked in a medium spiced sauce with minced meat, eggs and fresh herbs.
  • Garlic Chicken or Lamb (Medium) £9.50
    • Tender pieces of chicken or lamb cooked in a medium spiced sauce with fresh herbs, spices, red and green pepper and whole garlic.
  • Tawa (Medium) £9.50
    • Chicken or lamb tikka fried with garlic in a slightly hot sauce along with peppers and green chillies.
  • Chili Garlic Masala (Fairly Hot) £9.50
    • Chicken or lamb cooked in a fairly hot sauce with fresh green chillies and garlic.
  • Bombay Flame (Hot) £9.50
    • Chicken or lamb cooked in a special chili sauce known as naga chili. A very adventurous dish with an extra kick to the plate.
  • Chula Mix (Medium) £9.50
    • Minced meat cooked with slices of chicken tikka in a bhuna sauce.
  • Badami (Mild) £11.50
    • Succulent pieces of chicken or lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice.
  • Keema Mator (Medium) £8.90
    • Minced meat cooked in a medium spiced sauce with chick peas, fresh herbs & spices.
  • Chuka Sabji Dall £7.90
    • Highly spiced vegetables cooked with lentils in a sour sauce.
  • Lamabda King Prawn (Fairly Hot) £16.50
    • A wonderful preparation of on the shell king prawns cooked in a sweet, sour & hot sauce with specially selected herbs & spices. A slightly hot dish served with pilau rice.
  • King Prawn Kalia (Fairly Hot) £14.50
    • King size prawns cooked with onions, tomatoes, capsicum and green chillies then stir fried on a high flame to thicken the gravy, a slight hot dish.
  • Rushan King Prawn (Medium) £14.50
    • A unique preparation of on the shell king size prawns cooked in garlic based sauce with chef's own recipe.
  • Zinga Special (Fairly Hot) £9.90
    • Tender pieces of chicken tikka cooked with potatoes and spring onion in mouth watering chef's special sauce. (Try it with salmon).
  • Balti Chili Chicken Masala (Hot) £9.50
    • Chicken tikka cooked in a special balti and red masala sauce with fresh green chillies.
Chef's Recommendations Chef's Recommendations
  • Tikka Masala (Mild) £8.50
    • Chicken or lamb tikka cooked with spices and flavours that dance on our your plate. Simmered in rich masala sauce with a touch of spice, ground almonds, yogurt and lots of cream.
  • Passanda (Mild) £8.50
    • Chicken or lamb tikka cooked with almonds and sultans in a rich, creamy coconut sauce with rose water.
  • Rezala (Hot) £8.50
    • Chicken or lamb cooked in a fairly hot and sour garlic sauce with coconut milk. A touch of freshly ground herbs then garnished with poppy seeds and diced chillies. A perfect dish full of flavours.
  • Chicken Chat Masala (Medium) £8.50
    • Grilled diced pieces of chicken marinated with assorted spices and herbs then served in a moistly dry sauce.
  • Davile Tamarind Chicken or Lamb (Medium) £8.50
    • Medium spiced. Cooked in a thick sweet and sour tamarind from the fruits of India.
  • Jalfry (Fairly Hot) £8.50
    • This dish is not too hot, not medium either. Just perfectly balanced! Chicken or lamb cooked with onions. Peppers and fresh green chillies.
  • Korai (Medium) £8.50
    • Chicken or lamb cooked with fresh herbs and spices. Dressed with capsicum, garlic and fried tomatoes.
  • Badhonia (Medium) £8.50
    • Chicken or lamb cooked with butter beans & lots of coriander in a thick spiced sauce & chef's own recipe.
  • Butter (Mild) £8.90
    • Chicken or lamb tikka cooked with butter and almonds to produce a creamy mild taste.
  • Honey Chicken (Mild) £8.90
    • Chicken tikka cooked with mild spices in our chef's special honey sauce.
  • Hara (Medium) £8.50
    • Tender pieces of chicken or lamb marinated & grilled then cooked in medium spiced sauce with whole spices & garnished with fresh coriander. A sweet & sour dish.
  • Shahi (Mild) £8.50
    • Chicken or lamb cooked in a rich creamy dish cooked with freshly crushed mangoes.
  • Achari (Medium) £8.50
    • Chicken or lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.
  • Paneer (Medium) £8.50
    • Pieces of chicken or lamb cooked in a sauce with batons of Indian cottage cheese.
Biriani Dishes Biriani Dishes
  • Chicken Biriani £9.50
  • Lamb Biriani £9.50
  • Chicken Tikka Biriani £10.50
  • Lamb Tikka Biria £10.50
  • Prawn Biriani £9.90
  • King Prawn Biriani £15.50
  • Clove Special Biriani £12.50
    • Cooked with chicken lamb keema and prawn.
  • Vegetable Biriani £8.90
  • Mushroom Biriani £8.90
Vegetable Side Dishes Vegetable Side Dishes
  • Bombay Aloo £3.80
    • Potatoes and spice.
  • Sag Aloo £3.80
    • Potatoes and spinach.
  • Dall Samba £3.80
    • Lentils and fresh vegetables.
  • Chana Masala £3.80
    • Chick peas and spice.
  • Gobi Bhaji £3.80
    • Cauliflower and spice.
  • Mushroom Bhaji £3.80
  • Mixed Vegetables £3.80
    • Curry style or dry.
  • Sag Paneer £3.80
    • Spinach and cheese.
  • Brinjal Bhaji £3.80
    • Aubergine and spice.
  • Bhindi Bhaji £3.80
    • Okra (ladies fingers)
  • Sag Bhaji £3.80
    • Spinach.
  • Motor Paneer £3.80
    • Cheese and peas.
  • Tarka Dali £3.80
    • Lentils and fried garlic.
  • Chana Sag £3.80
    • Chick peas and spinach.
  • Chana Paneer £3.80
    • Chick peas & cheese.
Rice Dishes Rice Dishes
  • Plain Rice £2.60
  • Pilau Rice £2.90
  • Fried Rice £3.50
  • Egg Fried Rice £3.70
  • Mushroom Rice £3.70
  • Special Rice £3.90
  • Keema Rice £3.90
  • Vegetable Rice £3.70
Breads Breads
  • Garlic Nan £2.80
  • Peshwari Nan £2.80
  • Keema Nan £2.90
  • Cheese Nan £2.90
  • Plain Nan £2.40
  • Chili & Cheese Nan £2.90
  • Chili Nan £2.90
  • Kulcha Nan £2.90
  • Paneer Nan £2.90
  • Paratha £2.70
  • Stuffed Paratha £3.20
  • Tandoori Roti £2.50
  • Chapati £1.90
Sundries/Extras Sundries/Extras
  • Papadom £0.80
  • Spicy Papadom £0.90
  • Chips £2.40
  • Mint Sauce £0.90
  • Mango Chutney £0.90
  • Lime Pickle £0.90
  • Onion Salad £0.90
  • Coconut £0.90
  • Raitha £2.40
  • Curry Sauce £4.00
  • Korma Sauce £5.00
  • Masala Sauce £5.00
English Dishes English Dishes
  • Chicken Omelette and Chips £7.50
  • Mushroom Omelette and Chips £7.50
  • Prawn Omelette and Chips £7.50
  • Chicken and Chips £7.50

Nearby Sample Menus

  • Vegan breakfast -omitting the egg above and including vegan rashers N/A
  • Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
  • Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
  • Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
  • Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Warm strawberry sponge with strawberry sauce N/A
  • Apple crumble with Norwegian vanilla sauce N/A
  • Oasis Citrus £2.00
  • Diet Coke £1.95
  • Princess Gate Water £1.50
  • Whole-Wheat Noodles £4.95
    • With fresh vegetables & egg.
  • Whole-Grain Rice £4.95
    • With fresh vegetables & egg.
  • Dr. Pepper £1.50
  • Fanta £1.95
  • Udon Noodles £4.95
    • With fresh vegetables & egg.
  • Bottled Staropramen 330ml (5%) £4.50
    • A light lager with a smooth taste and well-rounded flavor that starts with a soft malty flavor, before finishing off with gentle bitterness.
  • Pollobaco (G) £13.95
    • Tomato sauce, (no mozzarella ), goats’ cheese, red tractor chicken breast, style farm bacon and caramelised red onion, topped with rocket leaves and freshly ground black pepper.
  • Rocky Road £3.95
  • Somerset Picante (Medium Hot) £13.95
    • Tomato sauce, mozzarella, pulled Somerset pork, chorizo, smoked Applewood cheese, chilli flakes, fresh red onion, chipotle sauce, basil and freshly ground black pepper.
  • Bahia Picante (Medium Hot) £13.95
    • Tomato sauce, mozzarella, spicy Italian pepperoni, chorizo, roasted mixed peppers, black olives, chilli flakes, basil and freshly ground black pepper.
  • Gamba Samba (G) (Medium Hot) £14.95
    • Tomato sauce, mozzarella, Mediterranean prawns, black tiger prawns, spicy Italian pepperoni, sweetcorn, garlic oil, chilli flakes, oregano and freshly ground black pepper. (Also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
  • Caipira £12.95
    • Tomato sauce, mozzarella, Somerset ham, mushrooms, black olives, basil and freshly ground black pepper.
  • Green Cola £3.00
  • Avocado Beef Wrap £10.10
    • Double beef patty topped with cheese, on a bed of avocado slices with lettuce, tomato, onion and mayo in toasted tortilla wrap.
  • Caramel Iced Coffee £3.60
  • Avocado & Grilled Halloumi Burger £8.40
    • Grilles halloumi, avocado, lettuce, tomato, onion, and mayonnaise.
  • Profiteroles and Banana in Custard £5.50
    • Profiteroles and banana in custard with dash of cocoa on top
  • Peri Peri Chicken Burger £9.25
    • Double peri peri chicken patty topped with cheese, lettuce, tomato, onion and mayo in toasted brioche bun.
  • Classic Chicken Wrap £9.10
    • Double chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted tortilla wrap.
  • Strawberries & Chocolate Waffle £7.30
  • Gherkins, mayo & ketchup sandwiched between Mac 'n Cheese bun. £13.00
  • BBQ £1.25
  • Wings Bucket £18.00
    • 8 x Wings of your choice, 3 x Fries.
  • Fries £3.60
  • Buffalo Chicken Burger £9.95
    • Buffalo sauce, salad, tomato, blue cheese, carrot & celery slaw.
  • J2O Apple & Mango 275ml £2.50
  • Britvic Tonic 200ml £2.50
  • Red Bull 250ml £3.00
  • Sriracha Mayo £1.25
  • 106 Four Veg Ensemble £4.90
    • Vegetarian.
  • 3 Chicken and Sweetcorn Soup £3.40
  • 76 Thai Green Curry (Medium) £6.00
  • 101 Plain Omelette £5.50
    • Vegetarian.
  • 61 Cantonese Duck Beansprouts £6.80
  • 80 Thai Stir Fried Peppercorn (Mild) £6.00
  • 110 Sweet and Sour Sauce £1.70
  • 18 Sesame Prawn Toast £5.20
  • Karaage Chicken £7.75
    • Korean fried chicken in sticky chilli glaze, kimchi, miso mayo, pickled red peppers.
  • Brewdog Nanny State 0.5% Low Alcohol Free Pale ale (VG) £4.50
  • Magic Rock Salty Kiss 4.1% Fruit Gose (VG) £4.75
  • Wings (H) £6.00
    • 7 wings to a portion with a choice of sauces - Frank's hot sauce & blue cheese dressing, sticky BBQ glaze or today's special wing sauce.
  • Rosie Pigs Flat Tyre Rhubarb 4.0% Med/Sweet (VG) (GF) £4.50
  • Veggie The Sheriff £10.50
    • Moving Mountains patty, smoked cheddar, pickled onion rings, BBQ sauce.
  • Veggie Simple Things £8.25
    • Moving mountains patty, house ketchup.
  • Mac 10 (H) £11.50
    • 2 x 3oz beef patties, American cheese, gherkin and jalapeño relish, crispy bacon bits, maple and chipotle burger sauce.
  • Chicken £7.95
  • Cheese Nan £2.55
  • Onion Bhaji £3.80
    • With mint sauce and salad.
  • Keema Nan £2.95
  • Aloo Matter £4.95
    • Potato with peas.
  • Chicken £7.95
  • Chicken £9.95
  • Chicken £7.95
The Clove Indian Restaurant

The Clove Indian Restaurant

location

Address

5 Luckwell Road, Bristol, Avon, BS33EL ,

phone

Phone

01179633344

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
5 Luckwell Road, Bristol, Avon, BS33EL ,
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