The Clove Indian Restaurant in Bristol Menu

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Onion Bhaji £3.50
Chicken Tikka or Lamb Tikka £4.30
- Tender pieces of meat marinated in yoghurt with herbs and spices then barbecued in the clay oven.
Shami Kebab £4.50
- Exotic patties made of minced lamb and garam splits together with garlic and ginger roots, seasoned with fresh herbs fried in little ghee.
Sheek Kebab £4.30
- Minced lamb mixed with fresh herbs, skewered and cooked in the clay oven.
Special Sheekh Kebab £4.90
- Minced lamb and cheese mixed with fresh herbs, skewered and cooked in the clay oven.
Reshmi Kebab £4.50
- Spiced minced lamb fried in ghee and covered with egg net.
Mixed Kebab £5.50
- Mixer of chicken tikka, lamb tikka and sheek kebab.
Prawn Puri £4.50
- Succulent small shrimps simmered in light spices, served on a puree.
Chicken Chat Puri £4.50
- Thinly sliced chicken tikka with cucumber, onion & tomato with chat masala served on a puree.
Chicken Pakora £4.50
- Chicken tikka mixed with special butter sauce fried into small fritters.
Tandoori Chicken £4.50
Aloo Chat £4.20
- Small pieces of potatoes cooked in chat masala spices.
Veg Roll or Chicken Roll £3.50
Fish Kufta £4.90
- Pungently spiced fish moulded into shapes with fresh coriander and deep fried in ghee.
Lamb Chops £6.50
- Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven.
Lamb Kufta £4.40
- Very tender lamb moulded into burger shapes and fried in ghee, with coriander, herbs and spices.
Tandoori King Prawn £7.50
- King size prawns with fresh spices and yoghurt grilled over clay oven.
King Prawn Butterfly £6.50
- King size prawns marinated with exotic spices deep fried in crunchy coating.
Meat or Vegetable Samosa £3.50
Crab Kufta £5.95
- Minced crab meat mixed in light spices and fried in a little ghee.
Meat Stuffed Peppers £4.90
- Pepper stuffed with mince meat.
Vegetable Stuffed Pepper £4.70
Prawn Cocktail £4.90
- Prawns served with lettuce and special cocktail sauce.

Chicken or Lamb Balti £7.50
Chicken or Lamb Tikka Balti £8.50
Prawn Balti £7.90
King Prawn Balti £12.50
Vegetable Balti £6.50

Clove Special Chops £12.50
- Our chef's special preparation of tender lamb chops marinated in yoghurt with delicate herbs and spices barbecued on a skewer over the clay oven. Nicely presented and served with specially made sauce.
Chicken Tikka or Lamb Tikka £7.90
- Tender pieces of meat marinated in yoghurt with herbs and spices then barbecued in the clay oven served with fired onions.
Tandoori Chicken (Half) £7.90
- Chicken on the bone served with fried onions.
Tandoori Mixed Grill £12.50
- Chicken tikka, lamb tikka, sheekh kebab and tandoori chicken with fried onions.
Chicken or Lamb Shashlik £8.90
- A choice of bite sized pieces of marinated chicken or lamb, roasted with tomatoes, onions, capsicum and mushroom.
King Prawn Shashlik £14.50
Lamb Chops £9.50
- Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven.
Tandoori King Prawn £13.90
- From the sweet waters of India, delicately marinated in a rich, lightly spiced lemon sauce then finished in the tandoori oven.
Seekh Kebab £7.90
- Minced lamb mixed with fresh herbs and spices skewered and barbecued gently in the clay oven.
Fish Tikka £9.50
- Cubes of salmon marinated in special spices and barbecued in the clay oven.
Tandoori Machlee £8.90
- Fresh rainbow trout marinated in herbs and exotic spices barbecued in the clay oven.

Korma (Mild) £6.50
- Cooked in a rich, creamy coconut sauce.
Malaya (Mild) £6.50
- Cooked in a mild sauce with pineapple and lychees.
Kashmir (Mild) £6.50
- Cooked in a mild sauce with banana.
Afghan (Mild) £6.50
- Cooked with pineapple & sultanas in creamy sauce.
Bhuna (Medium) £6.50
- Cooked slowly with browned onions, freshly ground spices and green herbs.
Rogon Josh (Medium) £6.50
- A rich and exotic North Indian dish cooked with glazed tomatoes, green herbs and spices.
Dupiaza (Medium) £6.50
- Cubed onions simmered in a medium spiced sauce.
Methi (Medium) £6.50
- Cooked in a medium spice thick sauce with a sprinkle of fenugreek leaves.
Sag (Medium) £6.50
- Tempered spinach simmered in freshly ground spices.
Dansak (Medium) £6.50
- Cooked with lentils and a dish of lemon juice in a sweet, sour and hot sauce.
Jeera (Medium) £6.50
- Cooked in medium spiced sauce with freshly roasted cumin seeds.
Curry (Medium) £6.50
- Cooked in a medium sauce with coriander.
Madras (Hot) £6.50
- Fairly hot in special madras sauce with coriander.
Chili Masala (Hot) £6.50
- Cooked with fresh green chillies in a hot & sour sauce.
Pathia (Hot) £6.50
- A parsee dish lightly fried onions cooked with tomatoes to a natural red sweet and sour sauce. A dish with distinctive aroma garnished with fresh coriander.
VIndaloo (Very Hot) £6.50
- Hot, saucy dish cooked with potatoes. A British classic.
Ceylon (Very Hot) £6.50
- Cooked with coconut in a thick sauce.

Special King Prawn (Medium) £16.50
- On the shell king sized prawns cooked in medium spiced thick sauce with our chef's own exotic recipe, served with pilau rice.
Clove Special (Medium) £9.50
- Tender pieces of chicken or lamb cooked in medium spiced sauce, with spring onion, bombay chillies, with tomatoes and fresh herbs.
Clove Special Chops Bhuna (Medium) £11.90
- Tender lamb chops marinated in spices and herbs, cooked in a medium bhuna spice.
Chili Paneer (Hot) £9.50
- Tender pieces of lamb or chicken cooked in a madras hot sauce with crushed dried chillies and paneer.
Shazania (Hot) £9.50
- Piece of chicken or lamb cooked in a slightly hot sauce with green chillies, fresh herbs & ground spices.
Special Shashlik Bhuna (Medium) £10.50
- Marinated in specially selected spices and barbecued in clay oven with onions, tomatoes, capsicum and mushroom in a bhuna sauces and specially selected herbs & spices.
Machlee Masala (Mild) £10.50
- Lean pieces salmon cooked in a slightly mild sauce carefully with fresh tomatoes and selected herbs & spices.
Machlee Roshni (Medium) £10.50
- Small pieces salmon cooked in a wonderful thick sauce carefully with fresh tomatoes and selected herbs & spices.
Pabna Delight £9.50
- Pieces of chicken tikka cooked in mild to medium spices along with onions and peppers.
Modu Puri Chicken (Mild) £9.50
- Tender pieces of chicken marinated and grilled in the clay oven then cooked in a sweet sauce with chopped onions, tomatoes, capsicum and specially selected herbs & spices.
Murgi Masallam (Mild) £9.50
- On the bone spring chicken marinated and cooked in a medium spiced sauce with minced meat, eggs and fresh herbs.
Garlic Chicken or Lamb (Medium) £9.50
- Tender pieces of chicken or lamb cooked in a medium spiced sauce with fresh herbs, spices, red and green pepper and whole garlic.
Tawa (Medium) £9.50
- Chicken or lamb tikka fried with garlic in a slightly hot sauce along with peppers and green chillies.
Chili Garlic Masala (Fairly Hot) £9.50
- Chicken or lamb cooked in a fairly hot sauce with fresh green chillies and garlic.
Bombay Flame (Hot) £9.50
- Chicken or lamb cooked in a special chili sauce known as naga chili. A very adventurous dish with an extra kick to the plate.
Chula Mix (Medium) £9.50
- Minced meat cooked with slices of chicken tikka in a bhuna sauce.
Badami (Mild) £11.50
- Succulent pieces of chicken or lamb tikka cooked in a creamy sauce with butter beans, almonds and sultanas. Served with pilau rice.
Keema Mator (Medium) £8.90
- Minced meat cooked in a medium spiced sauce with chick peas, fresh herbs & spices.
Chuka Sabji Dall £7.90
- Highly spiced vegetables cooked with lentils in a sour sauce.
Lamabda King Prawn (Fairly Hot) £16.50
- A wonderful preparation of on the shell king prawns cooked in a sweet, sour & hot sauce with specially selected herbs & spices. A slightly hot dish served with pilau rice.
King Prawn Kalia (Fairly Hot) £14.50
- King size prawns cooked with onions, tomatoes, capsicum and green chillies then stir fried on a high flame to thicken the gravy, a slight hot dish.
Rushan King Prawn (Medium) £14.50
- A unique preparation of on the shell king size prawns cooked in garlic based sauce with chef's own recipe.
Zinga Special (Fairly Hot) £9.90
- Tender pieces of chicken tikka cooked with potatoes and spring onion in mouth watering chef's special sauce. (Try it with salmon).
Balti Chili Chicken Masala (Hot) £9.50
- Chicken tikka cooked in a special balti and red masala sauce with fresh green chillies.

Tikka Masala (Mild) £8.50
- Chicken or lamb tikka cooked with spices and flavours that dance on our your plate. Simmered in rich masala sauce with a touch of spice, ground almonds, yogurt and lots of cream.
Passanda (Mild) £8.50
- Chicken or lamb tikka cooked with almonds and sultans in a rich, creamy coconut sauce with rose water.
Rezala (Hot) £8.50
- Chicken or lamb cooked in a fairly hot and sour garlic sauce with coconut milk. A touch of freshly ground herbs then garnished with poppy seeds and diced chillies. A perfect dish full of flavours.
Chicken Chat Masala (Medium) £8.50
- Grilled diced pieces of chicken marinated with assorted spices and herbs then served in a moistly dry sauce.
Davile Tamarind Chicken or Lamb (Medium) £8.50
- Medium spiced. Cooked in a thick sweet and sour tamarind from the fruits of India.
Jalfry (Fairly Hot) £8.50
- This dish is not too hot, not medium either. Just perfectly balanced! Chicken or lamb cooked with onions. Peppers and fresh green chillies.
Korai (Medium) £8.50
- Chicken or lamb cooked with fresh herbs and spices. Dressed with capsicum, garlic and fried tomatoes.
Badhonia (Medium) £8.50
- Chicken or lamb cooked with butter beans & lots of coriander in a thick spiced sauce & chef's own recipe.
Butter (Mild) £8.90
- Chicken or lamb tikka cooked with butter and almonds to produce a creamy mild taste.
Honey Chicken (Mild) £8.90
- Chicken tikka cooked with mild spices in our chef's special honey sauce.
Hara (Medium) £8.50
- Tender pieces of chicken or lamb marinated & grilled then cooked in medium spiced sauce with whole spices & garnished with fresh coriander. A sweet & sour dish.
Shahi (Mild) £8.50
- Chicken or lamb cooked in a rich creamy dish cooked with freshly crushed mangoes.
Achari (Medium) £8.50
- Chicken or lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies and fresh lime.
Paneer (Medium) £8.50
- Pieces of chicken or lamb cooked in a sauce with batons of Indian cottage cheese.

Chicken Biriani £9.50
Lamb Biriani £9.50
Chicken Tikka Biriani £10.50
Lamb Tikka Biria £10.50
Prawn Biriani £9.90
King Prawn Biriani £15.50
Clove Special Biriani £12.50
- Cooked with chicken lamb keema and prawn.
Vegetable Biriani £8.90
Mushroom Biriani £8.90

Bombay Aloo £3.80
- Potatoes and spice.
Sag Aloo £3.80
- Potatoes and spinach.
Dall Samba £3.80
- Lentils and fresh vegetables.
Chana Masala £3.80
- Chick peas and spice.
Gobi Bhaji £3.80
- Cauliflower and spice.
Mushroom Bhaji £3.80
Mixed Vegetables £3.80
- Curry style or dry.
Sag Paneer £3.80
- Spinach and cheese.
Brinjal Bhaji £3.80
- Aubergine and spice.
Bhindi Bhaji £3.80
- Okra (ladies fingers)
Sag Bhaji £3.80
- Spinach.
Motor Paneer £3.80
- Cheese and peas.
Tarka Dali £3.80
- Lentils and fried garlic.
Chana Sag £3.80
- Chick peas and spinach.
Chana Paneer £3.80
- Chick peas & cheese.

Plain Rice £2.60
Pilau Rice £2.90
Fried Rice £3.50
Egg Fried Rice £3.70
Mushroom Rice £3.70
Special Rice £3.90
Keema Rice £3.90
Vegetable Rice £3.70

Garlic Nan £2.80
Peshwari Nan £2.80
Keema Nan £2.90
Cheese Nan £2.90
Plain Nan £2.40
Chili & Cheese Nan £2.90
Chili Nan £2.90
Kulcha Nan £2.90
Paneer Nan £2.90
Paratha £2.70
Stuffed Paratha £3.20
Tandoori Roti £2.50
Chapati £1.90

Papadom £0.80
Spicy Papadom £0.90
Chips £2.40
Mint Sauce £0.90
Mango Chutney £0.90
Lime Pickle £0.90
Onion Salad £0.90
Coconut £0.90
Raitha £2.40
Curry Sauce £4.00
Korma Sauce £5.00
Masala Sauce £5.00

Chicken Omelette and Chips £7.50
Mushroom Omelette and Chips £7.50
Prawn Omelette and Chips £7.50
Chicken and Chips £7.50

Nearby Sample Menus

Indian pistachio and cardamon kulfi creamy ice cream N/A
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Apple crumble with Norwegian vanilla sauce N/A
Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
Indian mango kulfi creamy ice cream N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A

Oasis Summer Fruit £2.00
Rubicon Mango £1.50
Oasis Citrus £2.00
Diet Coke £1.95
Princess Gate Water £1.50
Jasmine Rice £4.95
- With fresh vegetables & egg.
Whole-Grain Rice £4.95
- With fresh vegetables & egg.
Udon Noodles £4.95
- With fresh vegetables & egg.

Boca Junior with Pineapple and Ham £8.95
- Tomato sauce, mozzarella, pineapple and somerset ham.
Cobb Salad £6.00
Five Formaggi (V) £13.95
- Tomato sauce, mozzarella, gorgonzola, goats’ cheese, smoked Applewood cheese, Somerset brie, oregano, black olives and freshly ground black pepper.
Ipanema (V) (G) £12.95
- Tomato sauce, mozzarella, sun-dried tomatoes and caramelised red onions, topped with rocket leaves, shaved parmesan, olive oil, basil and freshly ground black pepper.
Meal for One (Excluding Gamba Samba) £20.00
- Choose any pizza, chips and dips or house side salad or boca slaw soft drink or alcoholic drink.
Capricciosa £13.95
- Tomato sauce, mozzarella, Somerset ham, black olives, marinated artichokes, button mushrooms, roasted mixed peppers, basil and freshly ground black pepper.
Praia É Sol (G) (Spicy) £13.95
- Tomato sauce, mozzarella, spicy italian pepperoni, mediterranean prawns, button mushrooms, garlic oil, oregano and freshly ground black pepper. (also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
Fontana D’italia Trebbiano £15.75
- A refreshing wine with delicate aromas of cantaloupe melon and citrus fruit characters on the palate.

Mini Cheese Burger £3.00
Mexican Dog £7.00
- Salsa Sauce and jalapenos.
Cheesy Chips and Bacon £6.50
- Skin-on chips loaded with fresh mozzarella bacon (halal turkey rashers) and fried onion.
Mexican Beef Burger (Spicy) £10.30
- Double beef patties, doritos, jalapenos, avocado, mozzarella cheese, and salsa sauce in toasted brioche bun.
Solo Juice £3.50
Junior Beef Wrap £6.40
- Single chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted tortilla wrap.
Five Halloumi Chips £5.00
Chips with Homemade Coleslaw £4.50

65 Chop Suey £5.80
30 Aromatic Crispy Duck £9.00
40 Szechuan French Bean (Mild) £5.80
81 Thai Stir Fried Cashew Nuts (N)(Mild £6.10
19 Butterfly King Prawns (6)(G) £4.70
45 Satay Sauce (Mild) £5.80
87 House Special Chow Mein (G) £6.80
Meal D (For 4 Persons) £52.50
- Spring rolls (4), barbecue spare ribs, 1/2 crispy aromatic duck, lemon chicken, beef with green peppers in black bean sauce (Mild), king prawn with ginger and spring onions, stir fried mixed vegetables, egg fried rice, prawn crackers.

Buffalo Chicken Wings £7.50
Blue Cheese £1.25
Homeslaw £4.55
Feast Bucket £30.00
- 2 x Fried chicken burger, 8 wings of your choice, 2 x fries.
Sriracha Mayo £1.25
Boneless Bird Bucket £20.95
- 12 Tenders, 3 x fries, 3 dips.
London Essence Ginger Ale 200ml £2.50
Big Rooster £11.95
- Double fried chicken breasts, American cheese, bacon, mayo, salad, tomato & Absurd BBQ sauce.

Southern Hippe (V) (H) (L) £9.75
- Southern fried portobello mushroom, halloumi, BBQ sauce or Frank's hot sauce & blue cheese dressing.
Brewdog Nanny State 0.5% Low Alcohol Free Pale ale (VG) £4.50
Vimto £3.00
Rory’s Best Ever Vegan Cheese Burger (VE) £9.75
- Tofu & quinoa patty, vegan cheddar, house pickles, vegan dijonnaise, house ketchup.
A Little Bit Moor (Vegan) £11.50
- Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, vegan cheese, vegan dijonaise.
Mac 10 (H) £11.50
- 2 x 3oz beef patties, American cheese, gherkin and jalapeño relish, crispy bacon bits, maple and chipotle burger sauce.
Korean Fried Chicken Bites (N) (H) £6.75
- Marinated chicken thigh, sticky chilli sauce, and salted peanuts.
Vegan Southern Hippy (VE) £9.75
- Southern fried portobello mushroom, vegan cheddar, BBQ sauce or Frank’s hot sauce.

Egg Fried Rice £3.50
Cucumber Raita £1.95
Paneer Shashlik £9.95
- Indian cheese, tomatoes, peppers, salad and mint sauce.
Lamb £8.95
Tandoori Chicken Mixed Grill £14.50
- Chicken tikka, tandoori chicken, sheesh kebab and king prawn.
Lamb £8.95
Prawn Cocktail £4.50
Paneer Masala £9.95