The Bull in Stowmarket Menu

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The Bull in Stowmarket has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Coast to Coast American Restaurant & Bar includes a wide range like Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Grand Central American Bar and Grill and Tooma River Shiraz 75cl (Bottle).

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Dark chocolate fondant, mint ice cream £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Latte £2.30
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Slow roast pork with beetroot salad £6.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Whole baked bream with fennel & grapefruit, parmentier potatoes £15

Ham & Cheddar £5.65
Add Cheddar, Stilton, Brie or Bacon £1 each
Bacon, Lettuce & Tomato £5.85
Brie & Cranberry £5.65
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Double your burger £1.50
Cajun Chicken & Hot Salsa £6.25
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25

Salad £1.00
Dr Pepper £1.00
- 0.33 L.
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Chicken Donner Wrap £4.50
Potato Wedges £2.50
- Large southern fried.
Monster Ultra Violet £1.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.

Garlic ciabatta £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Basket of bread £1.75
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mixed Salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Home made sorbets £4.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Blueberry & white chocolate cheesecake £5.50