The Bull Hotel in Bedford Menu

The Bull Hotel in Bedford has no menu available, but can choose from many other options such as Lemon Tea or Mint Tea from Charcoal grill. Spice Of Caddington offers many options including Puree and Chapati. Bedford Arms includes a wide range like Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce. Fentimans and Elderflower Presse from . Riverside Grill offers Chef Beijing and Goong Pad Thai (Shrimps).

Nearby Sample Menus

  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Bread board with oil and Balsamic vinegar £2.75
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Bowl of Olives £2.50
  • Garlic bread £2.50
  • Pain Au Chocolat £1.50
  • Americano £2.10
  • Organic Herbal Teas (Large) £2.60
    • Peppermint, chamomile, green tea, red berry and lemon grass and ginger.
  • Almond Croissant £1.50
  • Smoked Salmon £6.50
  • Creamy Caramel Cappuccino (Large) £3.10
  • Greek Feta (V) £5.50
  • Flat White (Small) £2.60
  • Aloo Chop - (Spicy potatoes, deep fried) £3.95
  • Pani Kodhu - (Cooked with Bangladeshi vegetable dudhi) N/A
  • Chicken or Lamb Noorjahan - (A mild dish cooked with our chef's own recipe) £7.50
  • Mixed Kebab £4.95
  • Chicken Rajothi - (Medium Hot, cooked with freshly ground spices, topped with mushrooms, tomatoes and fried garlic) £7.95
  • Tandoori Trout - (Delicately spiced and cooked in the Tandoori) £5.25
  • Duck Chilli Balti £12.95
  • Vegetable Thali (Veg) - (Served with shobji bahar, aloo gobi, dall massala, onion bhajee, pilau rice and nan) £14.95
  • Chicken Korma Burger £3.50
  • Chicken Tikka Roll (in Naan) £5.50
  • Lamb Tikka Biryani £9.00
  • Spicy Mixed Kebab Meat £5.00
  • Orange Juice (1.5L) £1.50
  • King Prawn £10.49
  • Lamb Mushroom Biryani £8.50
  • Chicken Saag Daal (Medium) £8.80
    • Spring chicken cooked with spinach & lentils.
  • Four Pieces Chicken and Fries £7.00
  • Buffalo Burger £5.20
    • American fried chicken fillet, buffalo sauce, blue cheese mayo and lettuce.
  • Buffalo Wings (6) £6.35
    • Buffalo sauce, celery and chunky blue cheese dip.
  • 6 Strips £6.35
  • Chicken Gravy £1.50
    • Small or large.
  • Peri Peri Mayo £0.35
  • Oriental BBQ Wings (6) £6.35
    • Korean BBQ sauce, chilli flakes, spring onion, sesame seeds, crispy garlic and crispy shallots.
  • Pepsi £1.15
The Bull Hotel

The Bull Hotel

location

Address

77 Bedford Road, Barton-Le-Clay, Bedford, Bedfordshire, MK454LL ,

phone

Phone

01582705070

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
77 Bedford Road, Barton-Le-Clay, Bedford, Bedfordshire, MK454LL ,
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