The Brasserie in Bude Menu

Are you the owner? Manage this listing for free.

The Brasserie in Bude has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Saffron offers many options including Earl Gray Tea and Mint Tea. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Halloumi Slices £1.00
Chicken Shish + Doner Mix £10.90
Garlic £0.35
Veggie Burger Meal £5.90
- With chips and drink.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Chips & Kebab Meat £5.90
Cherry Coke £1.20
Chicken Fillet Burger Meal £5.90
- With chips and drink.

Fishcake £2.00
Onion Rings (6 Pieces) £2.50
Chicken Nuggets (8 Pieces) £4.00
Saveloy & Chips £5.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Battered Burger & Chips £5.00
Chicken Breast & Chips (Large) £8.00
Veggie Burger £3.90

Dips: Sweet Chilli, BBQ 50p
Bacon & Egg £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Grilled Chicken £5.50
Ham Salad £8.00
Grilled chicken £8.00
Lamb & mint £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Strawberry Cheese Cake £1.50
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50