The Bowling Green Steakhouse Hotel in Banbury Menu -

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The Bowling Green Steakhouse Hotel in Banbury has no menu available, but can choose from many other options such as Fever Tree Light Tonic (200ml) or Fever Tree Tonic Water (200ml) from Taberu Japanese Restaurant. Kings Head offers many options including Baileys Coffee and Irish Coffee. Peri Peri Original Oxford includes a wide range like Red Bull (Can) or Bottle of Water. Shiraz Delicious, soft & supple. (spicy flavours) and Cabernet Sauvignon Rich full fruit. (blackcurrant flavours) from . Broadways offers Cafe Coco and salad served with rice and miso soup..

Nearby Sample Menus

Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Onion Rings £2.20
Bowl of Chips £2.20
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95

SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
Remy Martin Extra £13.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
PLAIN CHAWAL Long grain fluffy rice £2.30
- ENDA (Egg) £2.95

Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Honey Roast Ham Salad £4.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Local cheese board served with chutney and fresh bread £6.50
Home made sorbets £4.50
Fresh home-made chips £2.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50

Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.