The Blind Fiddler in Buntingford Menu

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The Blind Fiddler in Buntingford has no menu available, but can choose from many other options such as Bottle of Water or Bottle of Drink (1.5L) from Boston Peri Peri. Melange offers many options including Organic Sourdough Bread and Gratin Dauphinois. Tandoori Cottage includes a wide range like Raita or Onion Chutney. Diet Coke and Coke from . Hatch on the Go offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bottled Water £1.90
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Prosecco Brut £26.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Diet Cola £1.90

Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
7up £1.00
Special Fried Rice £4.60
- Contains Eggs.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Pork Dumpling (4) £4.80
Beef with Mushroom £5.20
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Curry Beef £5.20

Meat £5.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Lamb Tikka £6.95
Prawn £5.50
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Chicken Tikka £5.50

Onion Raitha £2.25
- Yoghurt based dip.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Kashmiri Naan £3.25
- With honey.
King Prawn Balti (Medium) £11.95
Oriental Rice £4.25
- Slightly spiced, prawns & peas.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Lamb Tikka £8.45
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Chorizo £5.50
- Grilled spicy spanish sausage.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.