The Belmont in Hastings Menu

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The Belmont in Hastings has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Corner offers many options including Sol (330ml) and Guiness (500ml). Little Budah includes a wide range like Chang Beer or Tiger Beer. Mini Prosecco and Peroni from . Mamma Mi offers Abergavenny Arms and Mixed Salad.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.

Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Prawn Cocktail with classic Marie Rose sauce £5.95
Mussels French - Wine, Cream and Tarragon -
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Mussels Portuguese - Port & Tomato Sauce -
Seasoned Chicken Fillet £5.25
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95

To Fu Chop Suey (Beancurd) £5.90
Char Siu Foo Yung (Roast Pork) £7.90
Mixed Vegetable Chow Mein £5.50
King Prawns with Mixed Vegetables £9.50
Char Siu Fried Rice (Roast Pork) £5.50
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50
You's Special Chop Suey £9.50
Barbecued Spare Ribs £9.50

Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.