The Bell Tree Inn in Perth Menu

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The Bell Tree Inn in Perth has no menu available, but can choose from many other options such as Strathmore Still Water or Strathmore Sparkling Water from Frankie & Benny's. Howie's Bistro offers many options including Champagne de Castellane Brut NV, France and Da Luca Rosato Spumante, Italy. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Chips, Cheese & Curry Sauce £4.00
Maryland Pizza £8.50
- Tomato, cheese, sweetcorn, ham & chicken.
Brown Sauce £0.50
Meat Feast Calzone £9.00
- Chicken, salami, pepperoni, ham & spicy beef.
Chicken Pakora Kebab £5.00
Roasted Mix Vegetable (V) £5.50
Maryland Pizza £11.00
- Tomato, cheese, sweetcorn, ham & chicken.
Americana Pizza £8.50
- Tomato, cheese, mixed peppers & salami.

Chocolate Nachos £4.95
- Thin chocolate crisps with triple chocolate ice cream & chocolate sauce.
Warm Tortillas x4 £1.75
Buffalo Wings £4.95
- Chicken wings in our own spicy marinade with blue cheese dip and sweet potato dipping fries.
Xango £4.95
- Fried cheesecake rolled in sugar and cinnamon presented with vanilla ice cream.
Combo Starter (For Two) £11.95
- Stuffed peppers, coconut shrimp, onion rings, Buffalo wings, chicken flutes, potato skins, jalapeno rosti and dips.
Basket of Nachos & Salsa £1.95
Combo £11.95
- Chicken blanco chimichanga, shredded pork taco, beef quesadilla, rice and refried beans.
Fajitas £10.45
- The famous Mexican feast with all the trimmings.

Black Pudding Diana £5.95
- Grilled black pudding finished in a creamy mushroom & brandy sauce.
Chicken Liver Pate £5.45
- Served with mango chutney & oatcakes.
Bourgogne Pinot Noir Couvent des Jacobins, Louis Jadot, France £39.95
- Selected from different villages of the Cote d'Or & Cote Chalonnaise. 25% of the blend is matured in oak. This wine reflects the Louis Jadot style, being silky textured yet full of plump fruitiness.
Al Pesto e Pomodorini Linguine (V) £7.95
- Basil sauce, cherry tomato & parmesan cheese.
Panuelo Tempranillo Rose, Spain £17.90
- Show subtle strawberry flavours alongside a hint of ripe lemon.
Between Thorns Chardonnay, South Eastern Australia £22.00
- Tropical aromas, followed by flavours of juicy nectarine & peach.
Il Bacon da Seta Prosecco Extra Dry, Italy £24.00
- Fine bubbles & delicate, ripe fruity aromas.
Garlic Bread £2.50

MACHER JHOL Traditional Bengal fish curry £9.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
Latte £2.50
ALOO PARATHA £2.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95

Antipasto Misto £8.00
- Selections of cured meat and cheese served with crusty bread.
Orangeade (330ml) £2.30
Sorrento £9.00
- Capers, olive and anchovies.
Classic Beff Stroganoff £16.95
- Classic sauté' of beef with paprika,murhrooms cream and red wine jus,served with risotto.
Peroni Nastro Azzurro (330ml Bottle) £3.65
Penne Alfredo £11.00
- On a blue cheese sauce and cream.
Coke (330ml) £1.65
Prosecco Mignon 200ml £7.00