The Bay Cafe in Tyn-Y-Gongl Menu

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The Bay Cafe in Tyn-Y-Gongl has no menu available, but can choose from many other options such as Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5% from Belle Vue Hotel. Kings Head offers many options including Baileys Coffee and Irish Coffee. Anglesey Arms includes a wide range like Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers City Spice and Chips.

Nearby Sample Menus

Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
½ Roast Chicken -
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45

Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Homemade vegan granola served with hot or cold soya milk & fresh orange juice £6.10
Café Americano - One shot espresso with hot water £1.70
Toasted Sandwiches - Brie, beetroot & spinach £6.25
Big Breakfast - Two bacon, two eggs, beans, fried potatoes with onion, sausage, toast & butter £6.95
Smoothies £2.85
Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Seasonal vegetables, (see Blackboard) £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Potato wedges, spiced tomato relish £3.95
Basket of bread £1.75
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Prawn and Mushroom Biryani £7.25
Set Meal A for One £9.95
- Sheek kebab starter, chicken tikka masala or korma, popadum, naan or pilau rice, papadum and dips.
Chicken and Bindi (Okra) £6.75
- Tender chicken marinated in the chef's special sauce in okra.
Peshwari Sandwich £5.95
Lamb Nihari £6.50
- Slow cooked in rich spicy sauce, chopped with golden onions, fresh ginger and lemon.
Chicken Dupiaza £5.50
King Prawn Bhuna £8.25
Chicken Tikka Masala £6.50
- Diced chicken cooked in rich creamy sauce.

Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Classic cheeseburger, handcut chips, mixed leaves £12.00
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Homemade sorbet, per scoop £1.75
Basket of Fresh Bread £2.50
Pecan tart, crème fraiche £5.50
Veggie burger, handcut chips, mixed leaves £10.50
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00