The Barge in Brighouse Menu

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The Barge in Brighouse has no menu available, but can choose from many other options such as Black Jack chews or Fruit Salad chews from Sweet Celebrations. Kebab and sweet house offers many options including Vimto 0.33l and Rubicon Guava 0.33l. Steaks and Shakes Takeaway includes a wide range like Mineral Water or Rubicon (330ml). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers El Bareto and Herbal Tea.

Nearby Sample Menus

Aroma Mix Special £10.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Vegetable Karahi £8.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Chips £1.70

passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
cheese naan stuffed with crumbled cheese £1.70
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- KING PRAWN £6.95
vindaloo very hot with black pepper, lemon & ginger -
- CHICKEN TIKKA / LAMB TIKKA £5.60
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95

Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Keema £5.50
Donner Tray (Med/Large) £3.50/£4.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Donner, topped with donner (Single/Double) £4.00/£4.50
Chef's Special (cooked with chef's special ingredients) £6.00
Aloo & Chana £3.00
Peshwari Naan £2.20

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Seasonal vegetables, (see Blackboard) £2.25
Basket of bread £1.75
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.