Thai-Koon in Whitstable Menu

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Thai-Koon in Whitstable has no menu available, but can choose from many other options such as Cheese Board – A Selection of British Cheeses; Cornish Yarg, Barkham Blue, Ashmore & Somerset Brie served with Handmade Biscuits & Hand Cut Apple Chutney or Selection of Locally Produced Willets Farm Ice Creams & Sorbets from The Horns. The Monument offers many options including Doner Strips and Nachos. Priscilla's Pantry includes a wide range like Sweetie Cones or Little Topped Toast. Earl Gray Tea and Mint Tea from . Saffron offers Zizzi - Canterbury and Daily Dose 100% Cold Pressed Juice.

Nearby Sample Menus

Beef Fillet with Cantonese Style £6.20
Can of Coke / Fanta 70p
Chicken with Bamboo Shoots & Water Chestnuts £4.10
Black Bean Sauce £1.10
Sweet & Sour Chicken Cantonese Style £4.10
Beef with Tomatoes £4.20
Crispy Shredded Chicken in Chilli £4.40
Sweet & Sour Chicken + Boiled Rice £4.20

- CHICKEN / PRAWN / MEAT £4.60
persian biryani omelette & lemon CHICKEN / MEAT £6.10
kulcha naan with peppers & onions £1.70
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- KING PRAWN £6.45
vindaloo very hot with black pepper, lemon & ginger -
- KING PRAWN £6.45
onion naan stuffed with onions £1.70

Water Chestnuts Curd -
*Prawn & Squid in Chilli Sauce -
*Japanese Sushi Bar -
Swiss Rolls -
Squid -
*Crispy Aromatic Duck -
Crispy Wonton -
Jam Tarts -

King Prawn with Fresh Chilli Thai Style -
Mixed Seafood Udon Noodle Soup -
Fried Broccoli with Ginger Sauce -
Chicken Claw in Black Bean Sauce -
Pork Youk Song -
Stir Fried Chicken with Garlic -
*Kong-Po Chicken -
Egg Custard Buns -

JHINGA BIRYANI (King Prawn) £11.95
MURGH BIRYANI (Chicken) £9.50
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Caribbean Coffee £3.50
Tea £1.50
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
MACHER JHOL Traditional Bengal fish curry £9.95
SABJI BIRYANI (Mixed Vegetables) £7.95