Thai Garden Bar and Restaurant in Letchworth Garden City Menu -

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Thai Garden Bar and Restaurant in Letchworth Garden City has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Red Indian Restaurant offers many options including Chips and Raita. Tops Pizza includes a wide range like White Wine 70cl or Red Wine 70cl. All Bottles (1.5L) and All Cans (330ml) from . Tandoori Hut offers Raj Of India and Malai Nan Assorted with cheese, onions and chilli.

Nearby Sample Menus

Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Trebbiano d’Abruzzo £16.20
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Diet Cola £1.90

Curry Mixed Vegetable £4.70
- Vegetarian.
Beef with Ginger and Spring Onion £5.20
Mineral Water £1.00
Lemon Duck £6.70
Shrimp Fried Rice £4.50
- Contains Eggs.
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Pork with Ginger and Spring Onion £5.20

Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Meat £5.50
Special Mixed £7.95
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05

Chana Masala £4.25
- Chickpeas.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Indian Salad £2.25
- With chilli dressing.
Chicken Tikka Dansak £9.95
Mushrooms with Fresh Herbs £4.25
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Bosciolla £4.75
- Marinated giant green Italian.
Pear £2.75
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Cranberry £2.25
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Lounza £4.95
- Grilled smoked pork loin.