Thai Corner in Reading Menu

Are you the owner? Manage this listing for free.

Set Silver £87.80
- Mixed Starter, Gang Kiew Wan (Mild), Gai Med Mamung, Nua Tra Krai (Mild), Ped Makham, Pad Thai Gai (Mild) and Steamed Jasmine Rice.
Set Gold £111.80
- Mixed Starter, Gang Ped Yang (Mild), Sua Rong Hai (Weeping Tiger), Pad Khing Talay, Chilli Lamb (Hot), Pad Thai Gai (Mild),m Steamed Jasmine Rice and Thai Pandan Pancake.

Mixed Starter (Per Person) £6.95
- A selection of chicken satay, spring rolls, prawn on toast and crispy squid.
Chicken Satay £5.95
- Marinated and char-grilled chicken served with peanut sauce.
Prawn on Toast £5.95
- Minced prawn mixed with garlic, pepper and coriander spread on bread triangles.
Kanom Jeeb (Thai Dim Sum) £5.95
- Steamed minced pork and prawn dumplings topped with fried garlic and sweet soy sauce.
Moo Ping £6.95
- Grilled marinated strips of pork with garlic, coriander and special sauce.
Peek Kai Tra Krai £6.95
- Crispy fried chicken wings with lemongrass.
Giant Duck Spring Roll £6.95
- Shredded duck with glass noodles in crispy roll, served with hoi sin sauce.
Tod Mun Pla (Mild) £6.95
- Spicy Thai fish cakes served with sweet chilli sauce.
Tempura Goong £6.95
- Deep fried prawn in batter served with sweet chilli sauce.
Sai Oua (Mild) £6.95
- Authentic spicy Thai sausage from northern of Thailand.
Pla Meuk Tord £6.95
- Crispy squid with salt and pepper.
Hoi Shell Yang (Mild) £7.50
- Seared scallops with spicy and sour dressing.
Spicy Prawn Crackers (Mild) £2.95

Mixed Vegetarian Starter (Per Person) £6.50
- A selection of spring rolls, sweet corn cake, deep fried bean curd and vegetable in tempura batter.
Poh Pia Tod (Spring Rolls) £5.95
- Bean vermicelli, dried mushrooms, shredded cabbage and carrots in rice paper.
Tempura Pak £5.95
- Deep fried mixed vegetables in batter served with sweet chilli sauce.
Tod Man Khow Pod £5.95
- Thai style deep fried sweet corn cakes served with sweet chilli sauce.
Laab Tofu (Mild) £6.95
- Spicy tofu salad with herbs in lime chilli vinaigrette.
Tom Yum Hed (Soup) (Mild) £5.50
- Hot and sour soup with mushrooms, fresh chilli and lemongrass.

Som Tum (Mild) £7.95
- Papaya salad seasoned with peanuts, lime juice, palm sugar, fish sauce and chilli.
Larb Ga (Mild) £7.95
- Minced chicken freshly cooked with Thai herbs, ground rice, chilli and lemon juice.
Pla Goong (Hot) £8.95
- Prawns salad with sweet chilli paste, lemongrass and fish sauce.
Yum Woon Sen (Mild) £8.95
- Glass noodle salad with seafood in spicy & sour dressing.

Tom Yum (Mild) £5.95
- Hot and sour soup flavoured with mushrooms, lemon grass, kaffir lime leaves and lemon juice.
Tom Kha £5.95
- Coconut soup flavoured with mushrooms, galangal, lemon grass and fresh coriander.
Poh Tak Soup (Hot) £5.95
- Spicy mixed seafood soup flavoured with mushrooms, lemon grass, kaffir lime leaves, fresh chilli and basil leaves.

Gang Kiew Wan Green Curry (Mild) £9.95
- Green curry paste with coconut milk, bamboo shoots, aubergine and sweet basil leaves.
Gang Ped (Red Curry) (Mild) £9.95
- Red curry paste with coconut milk, bamboo shoots, aubergine and sweet basil leaves.
Gang Panang (Mild) £9.95
- Dry red curry paste with coconut milk and kaffir lime leaves.
Gang Mussaman £9.95
- Massaman curry paste with coconut milk, potatoes, peanuts and onions.
Gang Ped Yang (Mild) £10.95
- Roasted duck with red curry paste, coconut milk, tomatoes, pineapple and sweet basil leaves.

Gai Bai Kha Prow (Hot) £9.95
Gai Priew Wan (Sweet and Sour) £9.95
Gai Med Mamung £9.95
Nua Nam Mun Hoi £9.95
Nua Tra Krai (Hot) £9.95
Ped Kee Mao (Drunken Duck) (Hot) £10.95
Ped Med Mamung £10.95
Kae Pad Prik Thai Dum £10.95
Chilli Lamb (Hot) £10.95

Pla Chuchi (Mild) £12.95
- Crispy fried salmon steak topped with red curry paste and coconut milk.
Pad Khing Talay £12.95
- Stir-fried mixed seafood with ginger, spring onion and wood ear mushroom.
Hoi Shell Pad Char (Hot) £12.95
- Stir-fried scallop with fresh chilli, garlic and wild ginger.
Pad Po Tak (Hot) £12.95
- Mixed seafood (prawns, squid, mussels and salmon) with chilli, garlic and Thai herbs.
Ho Mok Talay (Mild) £12.95
- Steamed red curry with mixed seafood, coconut milk and sweet basil leaves.
Goong Chuchi (Mild) £15.95
- Char-grilled river prawns topped with red curry paste and coconut milk.
Pla Nung Manow (Mild) £15.95
- Steamed whole sea bass flavoured with fresh lime juice and crushed chillies.
Pla Kra Pong Lui Suan (Hot) £15.95
- Deep fried whole sea bass with lemongrass, cashew nuts and chilli paste.

Sua Rong Hai (Weeping Tiger) £14.95
- Char-grilled sirloin beef with garlic, pepper and coriander sauce accompanied with chilli dip.
Panang Beef Sirloin (Mild) £14.95
- Grilled beef sirloin topped with a rich red curry sauce served on a bed of pak choi.
Kor Moo Yang £12.95
- Grilled marinated pork neck served with tamarind and chilli sauce.
Ped Makham £12.95
- Slices of roast duck breast served on crispy noodles, topped with exotic tamarind sauce.
Panang Nong Gae (Mild) £14.95
- Tender lamb shank in panang red coconut curry sauce, scented by kaffir lime leaves. Served with pak choi and new potatoes.
Goong Makham £14.95
- Char-grilled river prawns covered in tangy tamarind sauce and crispy shallots.
Pla Rad Prik (Mild) £15.95
- Crispy fried whole sea bass topped with chef's sweet, sour and spicy sauce.

Pad Thai (Mild) £8.95
- Special Thai rice noodles with egg, bean sprouts and crushed peanuts.
Pad See Iew Kai £9.95
- Stir-fried flat noodles with chicken, vegetables, egg and soy sauce.
Kwaitie Kee Mow Nua (Hot) £9.95
- Stir-fried flat noodles with beef, vegetables, fresh chilli, garlic and basil leaves.
Kwaitie Pad £3.50
- Stir-fried egg noodles.

Steamed Jasmine Rice £2.95
Egg Fried Rice £3.50
Sticky Rice £3.50
Coconut Rice £3.50
Brown Rice £3.50
Kao Pad £8.95
- Special fried rice with chicken or prawns, egg, vegetables and soy sauce.

Pad Puk £5.95
- Stir-fried mixed vegetables with oyster sauce.
Pad Broccoli £5.95
- Stir-fried broccoli with oyster sauce.
Pad Pak Choi £6.95
- Stir-fried pak choi with oyster sauce.
Puk Boong Fai Dang (Mild) £7.95
- Stir-fried water spinach with garlic, chilli and black bean sauce.

Tofu Pad Med Mamung £9.95
- Stir-fried bean curd with vegetables and cashew nuts.
Priew Wan Pak £9.95
- Stir-fried mixed vegetables in Thai sweet and sour sauce.
Tofu Bai Kha Prow (Hot) £9.95
- Stir-fried bean curd with fresh chilli, garlic and basil leaves.
Pad Khing Tofu £9.95
- Stir-fried bean curd with ginger, spring onion and wood ear mushroom.
Gang Kiew Wan Pak (Mild) £9.95
- Green curry paste with coconut milk, mixed vegetables and sweet basil leaves.
Mussaman Pak £9.95
- Mixed vegetables cooked in coconut curry sauce with potatoes, peanuts and onions.
Pad Thai Tofu (Mild) £8.95
- Special Thai rice noodles with bean curd, egg, peanuts and bean sprouts.
Pad See Iew Tofu £9.50
- Stir-fried flat noodles with bean curd, vegetables, egg and soy sauce.
Kwaitie Kee Mow Tofu (Hot) £9.50
- Stir-fried flat noodles with bean curd, vegetables, fresh chilli, garlic and basil leaves.

Nearby Sample Menus

Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Saag Punjabi £8.90
Kulcha Naan Vegetable Naan. £2.90
Chicken £7.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Prawn £8.90
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90

Turkey and Cheese £7.95
- Sliced turkey breast, with homemade coleslaw and smoked cheese.
Ruben £14.50
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.
Corination Chicken £7.95
- Chicken breast in a mild curry mix (contains raisins).
Bacon and Blue £12.50
- Bacon and melted blue cheese.
Rattler Cornish Cider 500ml £4.80
Tuna Mayo and Cucumber £7.95
- Tuna mayonnaise and sliced cucumber.
Prosecco 200ml Di Maria Italian Prosecco £6.95
Grilled Halloumi (V) £7.95
- Grilled halloumi, avocado and tomato drizzled with an olive oil and lemon dressing.

Mixed Chicken & Lamb Wrap £7.50
Chips (Regular) £2.50
Chicken Burger (Large) £6.50
Beef Burger 1/2 Pounder £6.50
Beef Burger 1/4 Pounder £5.50
Pepsi (330ml) £1.40
Chilli Peppers £3.00
Salad Wrap with Hummus £5.00

Garlic Portobello Mushrooms £10.50
- Portobello mushrooms, red onions, parsley, white wine & garlic cream sauce.
Pinot Grigio Doc Delle Venezie, Italy 12% (Bottle) £21.95
- Delicately fruity bouquet, with marked hints of almond blossom and peaches. Elegant, soft and well-structured fruit on the palate, with remarkable freshness.
White Chocolate & Raspberry Cheesecake £5.50
Castillo Clavijo Rioja Crianza, Spain 12.5% (Bottle) £26.95
- Red cherry and spicy oak linger on the palate with a smooth finish. This is an excellent rioja!
Garlic Broccoli £5.00
Green Salad (V) £11.50
- Steamed broccoli, garden peas, cucumber, avocado, quinoa, feta, flaked almonds and shredded mint, on a bed of rocket and endive lettuce with a lemon dressing and crispy music bread.
Masseria Borgo Dei Trulli Salice Salentino Dop, Italy 13% (Bottle) £24.95
- A deep violet colour, with pleasant earthy aromas of blackcurrants, vanilla and chocolate.
Chocolate & Banana Pizza (N) £5.25
- A combination of hazelnut chocolate and banana.

Cheesy Chips £3.00
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Cheese £5.50
Omelettes – served with a portion of chips or large salad £6.95
Ham £4.75
Chip Butty £3.50
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Tuna & Mayo £5.95