Thai Chiang Mai Restaurant in Lincoln Menu

Thai Chiang Mai Restaurant in Lincoln has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from George and Dragon. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Little Lincoln Cafe Bar includes a wide range like Juice Burst Blood Orange Juice or Juice Burst Apple Juice. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Lincoln offers Clock Restaurant and Child All 3 Courses.

Nearby Sample Menus

  • Vegetable chilli masala Fresh vegetables cooked in medium spices with fresh sliced chillies and garlic. N/A
  • Vegetable Chaat Fresh vegetables cooked in a rich, medium spiced, tangy sauce with garlic and lemon juice. N/A
  • Tandoori Roti N/A
  • Brinjal Bhaji (aubergine) N/A
  • Continental Karahi An assortment of barbecued chicken, lamb, king sized prawns and sheek kebab cooked in a rich, medium spiced sauce with peppers, onions, tomatoes, garlic and ginger. N/A
  • Ceylon Fairly hot with coconut. N/A
  • Methi Medium in fairly dry rich sauce with fenugreek. N/A
  • Vegetable Pathia Fresh vegetables cooked in a rich spicy, sweet & sour hot sauce with onions and tomatoes. N/A
  • J20 Orange & Passion Fruit 275ml £2.95
  • Pizza Bites (V) £4.45
    • Baked dough, filled with our signature pizza sauce and Italian cheese, served with garlic dip. Vegetarian
  • Spicy Carne Calzone £12.95
    • Chicken, meatballs and mushrooms with Bolognese and red wine sauce
  • Spaghetti Carbonara £10.50
    • With pancetta and crispy prosciutto. Gluten free option available
  • Fentimans Sparkling Raspberry 275ml £3.15
  • Penne Arrabbiata & Chicken £10.85
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • Tre Gusti £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Penne Gorgonzola £11.95
    • Chicken, leeks, tenderstem® broccoli and pancetta in a creamy gorgonzola sauce. Gluten free option available.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Italian Five Cheese Tostati Melt V
    • Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Special Fried Rice -
  • Egg Custard Buns -
  • Pork Youk Song -
  • Congee with Pork -
  • Blackforest Gateau -
  • Mixed Seafood Udon Noodle Soup -
  • *Chicken in Satay Sauce -
  • King Prawn with Fresh Chilli Thai Style -
Thai Chiang Mai Restaurant

Thai Chiang Mai Restaurant

location

Address

12 St Pauls Lane, Lincoln, Lincolnshire, LN13AL ,

phone

Phone

01522567788

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12 St Pauls Lane, Lincoln, Lincolnshire, LN13AL ,
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