Taylors Fishbar in Heathfield Menu

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Taylors Fishbar in Heathfield has no menu available, but can choose from many other options such as San Pellegrino Water or San Pellegrino from PizzaMe. Dum Dum Donutterie Brighton offers many options including 9 Mixed - 6 Doughnuts / 3 Cros (Croissant Doughnuts) and 9 Cros (Croissant Doughnuts). Super Pizza includes a wide range like Water (Still) (500ml) or 7up. Lilt 0.33L and Fanta 0.33L from . Bombay Stop offers Sabai and Pad Cha (Sizzling Stir Fry) (H).

Nearby Sample Menus

Cans £1.20
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Main with Chips and bread £14.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Shell-on Prawns pan-fried with garlic butter £6.95
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95

Vegetable Mini Spring Rolls £4.90
Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
Chicken with Cashew Nuts £7.90
Roast Pork with Satay Sauce £7.90
Roast Pork with Cashew Nuts £7.90
King Prawns Chop Suey £9.50
King Prawns in Oyster Sauce £9.50
You's Special Foo Yung £8.90

Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.