Taste Of Bombay in Basildon Menu

 Special Set Meals

• 1 Person £15.95
  • Starters: onion bhaji. Main course: chicken tikka. Side Dish: bombay potato. Rice: pilau rice. Bread: naan.
• 2 Person £24.95
  • Starters: chicken pakora, samosa. Main course: garlic chicken, prawn bhuna. Side dish: mushroom bhaji, vegetable curry. Rice: 2 mushroom fried rice. Bread: naan.
• 3 Person £31.95
  • Starters: chicken tikka, sheek kebab, prawn puree. Main course: chicken korma, lamb piaza, chicken tikka massala. Side dish: vegetable curry, mushroom bhaji, bombay potato. Rice: 3x pilau. Bread: pishwari naan.
• 4 Person £43.95
  • Starters: tandoori chicken, lamb tikka, chicken tikka, sheek kebab. Main course: chicken tikka massala, prawn curry, lamb dopiaza, chicken garlic. Side dish: vegetable curry, aloo gobi, mushroom bhaji. Rice: 2x pilau rice, 2x special fried rice. Bread: 1x naan, 1x garlic naan.

 Starters (New Rajistan Dishes)

• Sweet Chicken £7.20
  • Chicken in cocktail sauce with hint sweetness, fried tomatoes.
• Paneer Tikka £7.40
  • Soft Indian cheese marinated in yoghurt, spices & mustards cooked in a tandoori.

 Starters

• Chicken/Lamb Tikka £5.40
• Tandoori Chicken £5.40
• Sheek Kebab £5.40
• Kebab Roll £5.90
• Boti Kebab £5.70
  • Cubes of lamb marinated in spices, cooked in a light sauce with fresh coriander and green peppers.
• Chicken Chat Puree £5.75
• Chicken Pakora £5.65
• King Prawn Puree £7.15
• Garlic King Prawn £7.15
• Prawn Puree £6.05
• Chicken Tikka Puree £5.75
• Samosa £4.95
• King Prawn Butterfly £6.85
• Prawn Cocktail £5.15
• Mushroom Kofta £6.25
  • Exotic mushroom ball made with breadcrumbs, spice and deep fried in butter. Cooked with mincemeat.
• Chicken Spring Roll £5.25
  • Finest quality chicken, vegetable and spices prepared strictly to traditional recipe. 4 in portion.

 Chef's Recommendation

• Chicken Tikka Madras £8.80
• Tikka Vindaloo £9.10
• Tikka Garlic £9.25
• Tikka Chilli Bhuna £9.55
• Tikka Rogan £9.55
• Tikka Dopiaza £9.30
• Tikka Rezzala £9.25
  • Cooked with minced meat.
• Tikka Chilli Garlic £9.70
• Chicken Tikka Jalfrezi £9.10
• Tikka Bhuna £9.15
• Tikka Korai £9.15
• Tand King Prawn Bhuna £12.80
• Tand King Prawn Jalfrezi £13.50
• Murghi Masala (Half) £9.95
  • Chicken cooked in a specially prepared flavoured sauce, garnished lamb mince, cauliflower and egg omelette topping.
• Butter Chicken £8.90

 The Ultimate Experience

• Balti Navrattan £10.25
  • Balti tropical (chicken, lamb, prawns & spinach).
• Balti Navrattan Multhveg £9.05
  • Made with aubergine, cauliflower, carrots, chickpeas, dall, mushroom, fresh coriander, peas and spinach.
• Large Naan £5.05
  • Large naan bread.

 Tandoori Specialties

• Tandoori Chicken (Half) £8.10
  • Spring chicken marinated in herbs and spices.
• Sargah Tandoori Chicken (Half) (Hot) £8.70
  • Spring chicken marinated in a chilli sauce with herbs and spices.
• Chicken/Lamb Tikka £8.30
  • Tender chicken or lamb marinated in yogurt.
• Sheek Kebab £8.20
• Tandoori King Prawn £12.60
  • Marinated in special mild exotic sauce.
• Tandoori Mixed Grill £10.65
  • Lamb tikka, chicken tikka, tandoori chicken & sheek kebab.
• Tandoori Wings (Spicy Wings) £8.45
• Chicken/Lamb Tikka Shashlik £9.30
  • Garnished with fresh tomatoes and green peppers.
• Tandoori King Prawn Shashlik £13.65
  • Garnished with fresh tomatoes and green peppers.
• Tandoori Platter £12.65
  • Chicken tikka, lamb tikka, sheek kebab, king prawn & lamb somosa fried with onions and coriander.

 House Specialties

• Chicken/Lamb Tikka Massala £8.85
  • Cooked in a smooth sauce with almonds & coconut in fresh cream.
• Chicken Tikka Munchurian £9.60
  • Chicken marinated in selected spices & fresh cream cooked in exotic gravy. Mild and extremely tasty.
• Chicken/Lamb Tikka Chilli Massala £10.30
  • Cooked in a freshly made green chilli and coriander sauce.
• Tandoori King Prawn Massala £12.60
  • Grilled in charcoal oven then cooked again in smooth rich sauce, with almonds powder, in fresh cream.
• Chicken Tikka Makhani £9.45
  • Diced chicken pieces cooked in special mild spices with butter, and fresh cream.
• Chicken/Lamb Tikka Pasanda £9.45
  • Cooked in a creamy sauce and garnished with almonds.
• Shahi Chicken Tikka Korma £8.15
  • Tender pieces of chunky chicken cooked with cream, almonds, coconut flour in a thick mild sauce.

 Main Dishes (New Rajistan Dishes)

• Shukna King Prawn £13.00
  • King prawn cooked in lightly spiced dry sauce with curry leave, fresh chilli, coriander, ginger, onion and garlic.
• Rajistani Vegetable £9.25
  • Made with cauliflower, carrots, mushroom, chickpeas, potatoes, spinach cooked in a special blend of spices.
• King Prawn Nawabi £11.25
  • King prawn cooked with mouth watering special mild creamy sauce, with scrambled egg light spice and touch of almond.
• Rajistani Biryani £11.05
  • Combination of lamb, chicken, spinach & cheese served with medium sauce.

 Signature Dishes

• Murghi Silsila £10.30
  • An sweet chilli flavoured curry with pieces of chicken, onion, tomatoes & gravy.
• King Prawn Jhinga £13.30
  • King prawns in an array of assorted spices served with sweet chilli sauce.
• Jhall Murghi £10.30
  • Our own unique spicy flavoured dish cooked in a very tasty hot chilli sauce.

 Lamb Dishes

• Lamb Korma £8.30
• Lamb Bhuna £8.05
• Lamb Curry (Medium Hot) £7.75
• Lamb Madras (Fairly Hot) £8.10
• Lamb Vindaloo (Very Hot) £8.15
• Lamb Ceylon (Hot) £8.15
• Lamb Phall (Extremely Hot) £8.65
• Methi Gosht £8.25
• Chana Gosht £8.25
  • Chick peas cooked with tender lamb.
• Sag Gosht £8.35
  • Tender pieces of lamb chopped with spinach.
• Rogan Josh £8.35
• Aloo Gosht £8.35
  • With potatoes.
• Korai Gosht £8.50
  • Lamb cooked with capsicum, onion and coriander.
• Lamb Dopiaza £8.35
• Lamb Bhindi £8.20
  • Tender pieces of lamb cooked in exotic thick sauce with spicy okra.

 Chicken Dishes

• Chicken Curry (Medium Hot) £7.10
• Chicken Madras (Fairly Hot) £7.50
• Chicken Vindaloo (Very Hot) £7.55
• Chicken Ceylon (Hot) £7.55
• Chicken Phall (Extremely Hot) £8.05
• Chicken Korma £7.70
• Chicken Bhuna £7.60
• Chicken & Prawn Curry £8.10
• Chicken Sag £7.80
  • Cooked with fresh spinach.
• Chicken Rogan £7.85
• Chicken Dopiaza £7.85
• Chicken Korai £8.00
  • Cooked with onions, tomatoes, green pepper and various herbs and spices.
• Chicken Garlic £8.00

 Seafood Dishes

• King Prawn Curry £10.90
• King Prawn Madras £11.05
• King Prawn Vindaloo £11.15
• King Prawn Korma £10.95
• King Prawn Bhuna £11.15
• King Prawn Korai £11.15
• King Prawn Jalfrezi £11.45
• King Prawn Dopiaza £10.95
• King Prawn Garlic £11.50
• King Prawn Rogan £11.20
• King Prawn Sag £11.20
• Prawn Curry £9.35
• Prawn Madras £9.55
• Prawn Vindaloo £9.65
• Prawn Korma £9.80
• Prawn Bhuna £9.85
• Prawn Dopiaza £9.85
• Prawn Sag £9.85

 Jaipur Dishes

• Lamb £9.65
• Chicken £9.65
• King Prawn £11.65

 Persian Dishes (Dansak and Pathia Dishes)

• Chicken/Lamb Dansak £9.00
• Chicken/Lamb Tikka Dansak £10.00
• King Prawn Dansak £10.75
• Prawn Dansak £10.95
• Chicken/Lamb Pathia £9.00
• Chicken/Lamb Tikka Pathia £10.25
• King Prawn Pathia £10.95
• Prawn Pathia £10.35

 Biryani Dishes

• Chicken/Lamb Tikka Biryani £10.05
• Chicken/Lamb Biriyani £9.05
• King Prawn Biryani £10.70
• Prawn Biryani £9.70
• Mixed Vegetable Biryani £8.70
• Mushroom Biryani £8.70
• Persian Chicken Biryani £9.75
• Persian Lamb Biryani £9.75
• Chicken Tikka Chilli Biryani £11.00
• Bombay Special Biryanii £11.30

 Thawa Dishes

• Thawa Chicken/Lamb Harsha £9.65
  • Fillet of chicken or lamb tossed fried with ground coriander, cumin and garlic, imbedded in massala sauce, slightly hot.
• Thawa Chicken/Lamb Kandahar £9.60
  • Chicken or lamb smothered in slightly roasted in spices and curried to medium strength.
• Thawa Tikka Sultani £10.10
  • Breast of chicken cooked in clay oven, filleted and tossed fried with fresh garlic, green peppers and five spices.

 Vegetarian Dishes

• Vegetable Massala £7.35
  • Cooked in mild spicy, creamy red sauce.
• Vegetable Dansak £7.35
  • Fresh vegetable cooked with lentils to sweet and sour taste.
• Vegetable Dopiaza £7.35
  • Cooked with onions and green peppers and spiced in thick spicy sauce.
• Vegetable Korma £7.35
  • Cooked in a mild spicy, creamy sauce.
• Vegetable Munchurian £7.60
  • Cooked in exotic sauce. Mild.
• Vegetable Jalfrezi £7.60
• Vegetable Curry (Main) £7.00
• Onion/Cucumber Raita £4.95
• Green Salad £4.95

 Home Cooked Food

• Special Maducash Murghi Molai £9.35
  • Pieces of marinated chicken fried with whole cashew nuts and blended with honey in lightly spiced with butter flavoured thick sauce, a mouth watering medium dish.
• Special Murghi Sylheti Chillies £11.35
  • Shredded marinated chicken fried with garlic cooked in heavily spicy thick sauce garnished with fresh green chillies and fresh coriander, which is slightly above madras strength.
• Lahori Korai Chicken/Lamb £10.35
  • Cooked with garlic onion bayleaf in a thick sauce, originated from pakistan.
• Fried Chicken Tikka Garlic £10.35
  • Chicken tikka deep fried with fresh chopped garlic, onions green pepper, garnished with coriander.
• Murg Palpali £10.35
  • Marinated chicken tikka, cooked with garlic, ginger fenugreek leaf and touch of chilli, yogurt and fresh coriander, a very tasty dish.

 Naan (New Rajistan Dishes)

• Rajistani Naan £5.65
  • With minced meat potatoes & garlic.

 Lite Bites Sandwiches

• Chicken Tikka Lite Bite £6.30
• Lamb Tikka Lite Bite £6.30
• Sheek Kebab Lite Bite £6.30
• Massala Lite Bite £8.65
• Korma Lite Bite £8.65
• Madras Lite Bite £8.65

 Tandoori Baked Bread

• Naan £3.20
  • Fresh baked leavened bread.
• Piaza Naan £3.40
  • Stuffed with onion.
• Keema Naan £3.45
  • Spiced minced meat.
• Peshwari Naan £3.40
  • Filled with almonds and coconut .
• Garlic Naan £3.40
• Chilli Naan £3.40
  • Stuffed with green chillies.
• Kulcha Naan £3.40
  • Filled with spicy vegetables.
• Cheese & Onion £4.05
• Tikka Naan £3.90
  • Stuffed with spicy chicken.
• Tandoori Roti £3.15
• Rajistan Naan £4.30

 Vegetable Side Dishes

• Mixed Vegetable Curry £5.20
• Garlic Vegetable Bhuna £5.70
• Bombay Potatoes £5.20
• Aloo Gobi £5.30
• Aloo Peas £5.30
• Sag Aloo £5.30
• Sag Bhaji £5.25
• Mushroom Bhaji £5.20
• Cauliflower Bhaji £5.20
• Onion Bhaji £5.30
• Chana Massala £5.25
  • Chickpeas cooked with onion in a thick sauce.
• Sag Ponir £5.45
  • Spinach cooked with homemade cheese in mild sauce.
• Motor Ponir £5.45
• Dall Massala £5.35
  • Thick spicy lentils cooked with fresh coriander in sauce.
• Garlic Mushroom £5.35
  • Cooked with fresh garlic in dry sauce.

 Sundries

• Pilau Rice (Baked) £3.35
• Plain Boiled Rice £3.30
• Special Fried Rice £3.95
• Mushroom Fried Rice £4.05
• Oriental Fried Rice £4.14
• Chicken Fried Rice £4.45
• Keema Fried Rice £3.95
• Vegetable Fried Rice £3.90
• Egg Fried Rice £3.90
• Peshwari Rice £4.60
• Garlic Rice £4.20
• Stuffed Paratha £3.90
• Plain Paratha £3.45
• Chapati £2.80
• Puree (Deep Fried Bread) £2.75
• Papadom £0.75
• Chips £3.60
• Spicy Tikka Chips £4.90

 Pickles/Chutney

• Pickles £0.80
• Red Onion £1.00

 Rice (New Rajistan Dishes)

• Lemon Rice £5.40
  • With wedge of lemon.

 Ice Cream

• Coconut Supreme Pineapple Surprise £4.75
• Orange/Lemon Surprise £4.45

 Soft Drinks

• Can £0.95
• 1.25L Bottle £2.95

453 Clay Hill Road, Basildon, Essex, SS164EX ,

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