Taj Indian Restaurant in Lowestoft Menu

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Taj Indian Restaurant in Lowestoft has no menu available, but can choose from many other options such as Water or 7-up (0.33L) from Moss and Son The Bakers. Grand Central American Bar and Grill offers many options including Tooma River Shiraz 75cl (Bottle) and Tooma River Chardonnay. Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. Stella Cidre and Fruli 330ml from . Cafe Rouge offers The Selkirk Gurkha Restaurant and Bar and House Red Wine (75cl) (Alco).

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Seared scallops, roast artichoke & bacon salad £8
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Battered fish of the day, frites & crushed minted peas £mp
Soup of the day with crusty bread £4
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Spatchcock poussin, sweet lemon & thyme glaze £13

Cajun Chicken Salad £8.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Smoked Salmon £5.25
Ham & Cheddar £5.65
Cheddar, Brie, Stilton Ploughmans £8.45
Double Espresso £2.15
Coleslaw £0.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95

Cherry Coca Cola £1.00
- 0.33 L.
Monster Energy Ultra £1.50
Quarter Pounder Burger £3.00
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Tango Apple £1.00
- 0.33 L.
Chicken Donner Wrap £4.50

Buttered new potatoes £2.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Home made sorbets £4.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Fresh home-made chips £2.25
Provencale – Served with gambas tomato & basil sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25