T Man in Rochester Menu

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T Man in Rochester has no menu available, but can choose from many other options such as Pash 'N' Shoot or Strawberry Split from Truffles. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Riverside Cafe includes a wide range like Black Beans & Rice or Potato Salad. Fruit Shoot and Fanta Fruit Twist from . Marino offers In 2 Papadam and Bottle Drink (1.5Ltr).

Nearby Sample Menus

Plain Foo Young £3.30
Kung Po King Prawn in Chilli £4.40
King Prawn Fried Rice £4.40
Chicken with Satay Sauce £4.10
Sweet & Sour Chicken Cantonese Style £4.10
Chicken Chinese Style £4.10
Chicken with Cashew Nuts £4.20
Roast Duck Chinese Style £4.60

jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE £4.40
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95

*Chicken Curry -
*Mongolian Style Crispy Lamb -
*Chocolate Fountain -
*Thai Style Chicken Fried Rice -
Pork & Prawn Dumplings -
Stir Fried Chicken with Garlic -
Roasted Duck with Singapore Noodle Soup -
*Sauteed Aubergines in Oyster Sauce -

Spare Ribs in Black Bean Sauce -
Egg Custard Buns -
King Mussells With Garlic & White Wine Sauce -
Udon (Fat Noodls) -
Rainbow OX Honeycomb -
Blackforest Gateau -
*Prawn & Squid in Chilli Sauce -
King Prawn with Fresh Chilli Thai Style -

NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
JHINGA BIRYANI (King Prawn) £11.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Italian Coffee £3.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50