Szechaun Express in Thatcham Menu

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Szechaun Express in Thatcham has no menu available, but can choose from many other options such as Prosecco 200ml Di Maria Italian Prosecco or Prosecco Bottle Di Maria Italian Prosecco from Crown and Cushion Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Bluegrass BBQ includes a wide range like Prosecco Brut (75cl) or Rose, Australia (75cl). Pepsi (330ml) and 7Up (330ml) from . Kings Grill offers Zafran Indian Cuisine and Stir Fry.

Nearby Sample Menus

Bhindi Bhaji Okra cooked with light spices and herbs. -
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Chicken £7.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Add for Biryani £1.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90

Lamb Doner (Large) £7.90
Salad Wrap with Hummus £5.00
Hummus £5.50
- Served with fresh salad and pitta bread.
Lamb Wrap £6.50
Onion Rings £3.00
Veggie Burger (v) £5.00
Chicken Burger (Large) £6.50
Kofte Kebab (Regular) £7.00

The Hot One £12.50
- Swiss cheese, jalapenos, and chilli sauce.
Brie and Cranberry (V) £7.95
- Melted brie with a touch of cranberry sauce.
Fish Finger £7.95
- Fish fingers, lettuce and homemade tartare sauce.
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.
House White Bottle Las Montañas Chilean Sauvignon Blanc £17.50
Sausage and Onion £7.95
- Cumberland sausages, caramelised onions and mustard mayo.
Roast Dinner £14.50
- Choose from either leg of lamb with mint sauce, rib eye beef with horseradish sauce, or half a chicken. All served with fresh seasonal vegetables, roast potatoes, a yorkshire pudding and gravy.
Bulmers Original 500ml £4.80

Chicken, Spinach and Mascarpone Risotto £13.95
- Garlic chicken, spinach, mascarpone and parmesan risotto.
Garlic Broccoli £5.00
Moroccan Spiced Chicken Salad (N) £12.50
- Roasted butternut squash, dates, toasted almonds, beetroot, mixed peppers, cranberries and coriander. Tossed with a homemade mango chutney dressing.
Tuffolo Gavi, Italy 12.5% (Bottle) £25.95
- A delicate white wine with citrus fruit flavours and a clean, fresh finish.
Creole £10.95
- Tomato, basil, fresh, chillies, garlic, flat leaf parsley & onions.
Caprese Salad £6.75
- Vine tomatoes with buffalo mozzarella, red onion & fresh basil finished with basil oil.
Meat Board £12.00
- Our own selection of cured meats served with warm flat bread.
Le Versant Viognier, Uruguay 14.5% (Bottle) £29.95
- Complex and intense, with fresh floral notes and flavours of apricot and pear.

Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Ham £4.75
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Salads – Served with chips or new potatoes - Cheese £6.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95