Sytab in Perranporth Menu

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Sytab in Perranporth has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Saffron offers many options including Earl Gray Tea and Mint Tea. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Donner Kebab £6.50
- Cooked on an upright spit.
Strawberry Cheesecake £2.50
Lamb Shish with Rice £11.90
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Jalapeno Cream Cheese (6) £4.00
Margherita (V) £6.00
- Cheese and tomato sauce.

Saveloy & Chips £5.00
10 Garlic Mushrooms & Dip £4.00
Burger in Batter £3.00
Beans £1.50
Double Battered Sausage & Chips £5.00
Burger & Chips £6.50
Onion Rings (6 Pieces) £2.50
Peas £1.50

Vegetarian Sausage & Egg £4.50
Bacon & Egg £4.50
Dips: Sweet Chilli, BBQ 50p
Steak, mushroom & onion £9.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Onion Rings £4.50
Pesto mushroom with grilled goats cheese £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Garlic & Herbs, BBQ, Relish 50p
Tuna Salad £2.20
Tomato Garlic Mushrooms £2.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Strawberry Cheese Cake £1.50
Carbonara - Cream, Ham, Mushrooms £5.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00