Sweet Cherry Chinese Restaurant in Barnet Menu

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Sweet Cherry Chinese Restaurant in Barnet has no menu available, but can choose from many other options such as CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. or PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. from Subway. City Centre Restaurants (Uk) offers many options including Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml. Meat & Shake includes a wide range like Frobishers (250ml) or 330ml Drinks. Phish Food (500 ml) and Diet Coke (330 ml) from . Silk Street Hotel Liverpool offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Nero d’Avola £20.90
Sauvignon Blanc delle Venezie £23.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Sprite £1.90

King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Sea Spiced Beef £5.20
- Spicy.
Portion of Mushrooms £3.90
- Vegetarian.
Fried Mixed Vegetables £3.70
- Vegetarian.
Mineral Water £1.00
Curry Chicken £5.20
Monk’s Vegetables £4.60
- Vegetarian.
Beef Red Curry £5.70
- Spicy.

Meat £5.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Chutneys and Pickles £0.50
Raitha cucumber or onion £1.25
Sathkora Lamb £6.95
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Prawn £5.50
Meat £5.50

Cucumber Raitha £2.25
- Yoghurt based dip.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Keema Pilau Rice £4.25
- Mince meat with rice.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Middle Eastern Platter £10.95
- V.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.