Sussex Cricketer in Hove Menu

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Sussex Cricketer in Hove has no menu available, but can choose from many other options such as Bottled Oasis Citrus Punch (500ml) or Bottled Oasis Summer Fruits (500ml) from Albert J Ramsbottom. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Memories Of India includes a wide range like Pickles and Chutneys or Keema Rice. Mocha and Long Macciato from . Prince Albert offers Nounou and Classic Caesar Salad.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90

Vegetables £2.95
Selection of West Country Ice Cream and Sorbet £5.50
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Traditional Fruit Crumble £5.50
Mussels Welsh - Leek Mornay Sauce -
Marinated Olives £2.95
Cheesy Chips £3.45

Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
King Prawns with Mange Tout £9.50
Roast Duck with Cantonese Style £8.90
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
King Prawns with Tomato £9.50
Satay King Prawns on Skewers £6.00
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.
Roast Prk with Mixed Vegetables £7.90

Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.