Sun Sun in Whitstable Menu

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Sun Sun in Whitstable has no menu available, but can choose from many other options such as Orange Tango 0.33L or 7 Up from New World. Konya Kebab House offers many options including Archers & Lemonade and Gordon's Gin & Tonic. Giggling Squid Sevenoaks includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Kc`S Cafe Restaurant and Luxury Peppermint Sauce Sundae.

Nearby Sample Menus

Happy Family (King Prawn, Chicken, Beef, Roast Duck & Vegetables Cooked in Garlic) £4.70
Beef with Onions £4.20
Sweet & Sour Mixed Meat Cantonese Style £4.20
Sea Spiced Beancurd £3.80
Chicken Fried Rice £4.00
Chicken Chop Suey £3.90
Crispy Shredded Beef in Chilli £4.40
Bamboo Shoots & Water Chestnuts £2.50

- VEGETABLE £4.40
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
- KING PRAWN £6.45
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- KING PRAWN £6.45
madras a rich hot & sour dish -
- CHICKEN / PRAWN / MEAT £4.80
- KING PRAWN £6.45

*Chicken Curry -
Onion -
Peking Style Spare Ribs -
*Chocolate Fountain -
Chicken Drumstick -
Pork & Prawn Dumplings -
Congee with Mixed Vegetables -
Lemon Chicken -

Beef with Green Pepper in Black Bean Sauce -
Pork Youk Song -
Ice Cream -
Squid -
Stir Fried Chinese Green Vegetables -
Roasted Turkey with BBQ Sauce -
Crispy Chilli Beef -
Japanese Noodles -

ALOO PARATHA £2.50
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
Latte £2.50
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50