Sukkur Cuisine in Dewsbury Menu

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Sukkur Cuisine in Dewsbury has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. AlKhaleej offers many options including Garlic Mayo (2 oz) and Mint Sauce (2 oz). Adams Hot Food Takeaway includes a wide range like Rubicon Mango (0.33L) or Diet Coca-Cola. Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread and Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from . Aagrah Restaurant offers Parthenon Cafeteria and Vegetarian Moussaka.

Nearby Sample Menus

Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Spiced Poppadoms £0.80
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Sada Chawal Aromatic steamed basmati rice. £1.70
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90

tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
on puri cooked in a medium spiced sauce and served with fried indian bread: -
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
chilli masala with onions, garlic, methi leaves & green chillies -
- CHICKEN TIKKA / LAMB TIKKA £5.65
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
- GARLIC MUSHROOMS £2.30

Special Biryani (chicken, lamb, prawns, keema) £6.00
Garlic Naan £2.00
Vegetable Rice £2.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Extra Piece Chicken £1.20
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Makhani (cooked with makhan & fresh cream) £5.50

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Flapjack £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.