Sukhothai Restaurant in Bath Menu

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Khao Kreab Goong £2.90
- Thai prawn cracker.
Por Pia Thod (V) £5.95
- Crispy spring rolls stuffed with vermicelli, spring vegetables and shitake mushroom, served with sweet chilli sauce.
Dim Sum £5.95
- Steamed minced pork & prawn dumpling, served with fried garlic and sweet dark soy sauce.
Satay Gai £5.95
- Grilled marinated chicken on bamboo skewers, served with peanut sauce.
Khanom Pung Na Goong £5.95
- Deep fried minced prawn and chicken on toasts, served with sweet chilli sauce.
Thod Man Pla (Mild) £5.95
- Thai style fish cake with red curry paste and Thai herbs, served with cucumber salsa.
Goong Thod £5.95
- Deep fried king prawns in a light batter and bread crumbs, served with sweet chilli sauce.

Tom Yam Gai (Medium Hot) £5.95
- A famous Thai hot & sour soup with chicken, aromatic Thai herbs, mushrooms, and roasted chilli paste.
Tom Yam Goong (Medium Hot) £6.50
- A famous Thai hot & sour soup with king prawns, mushrooms, aromatic Thai herbs, and roasted chilli paste.
Tom Yam Talay (Medium Hot) £6.95
- A Thai Fisherman soup (king prawn, squid, mussel, scallop, and mushrooms) with hot & sour broth, enhance with holy basil leaves.
Tom Yam Phak (V)(Medium Hot) £5.50
- A famous Thai hot & sour soup with vegetables, mushrooms, aromatic Thai herbs, and roasted chilli paste.

Gang Kiew Wan Gai (Medium Hot) £9.50
- The most popular Thai green curry with chicken cooked in coconut milk, served with aubergine, bamboo shoots, and sweet basil leaves.
Gang Kiew Wan Nua (Medium Hot) £9.50
- The most popular Thai green curry with beef cooked in coconut milk, served with aubergine, bamboo shoots, and sweet basil leaves.
Gang Phed Gai (Medium Hot) £9.50
- Thai red curry with chicken cooked in coconut milk, served with aubergine, bamboo shoots and sweet basil leaves.
Gang Phed Nua (Medium Hot) £9.50
- Thai red curry with beef cooked in coconut milk, served with aubergine, bamboo shoots and sweet basil leaves.
Gang Mussaman Gai (Mild)(N) £9.50
- Thai mild and smooth taste curry with chicken cooked in coconut milk, served with potatoes, peppers, onions, and ground peanuts.
Gang Mussaman Nua (Mild)(N) £9.50
- Thai mild and smooth taste curry with beef cooked in coconut milk, served with potatoes, peppers, onions, and ground peanuts.
Panang Gai (Mild) £9.50
- Thai thick and creamy red curry with chicken, cooked in coconut milk, served with kaffir lime leaves.
Panang Moo (Mild) £9.50
- Thai thick and creamy red curry with pork, cooked in coconut milk, served with kaffir lime leaves
Panang Nua (Mild) £9.50
- Thai thick and creamy red curry with beef, cooked in coconut milk, served with kaffir lime leaves.
Gang Pa Goong (Hot) £10.95
- A three-star, Thai jungle curry (without coconut milk) with king prawn bamboo shoots, vegetables, Thai herbs, and holy basil leaves.
Gang Phed Ped Yang (Medium Hot) £10.95
- The taste of four-season; the creamy Thai red curry with roasted duck with the sweetness of the grapes, pineapple, and tomatoes.
Gang Phed Ped Goong (Medium Hot) £10.95
- The taste of four-season; the creamy Thai red curry with king prawns with the sweetness of the grapes, pineapple, and tomatoes

Gai Pad Kratiem Phik Thai £9.50
- Stir-fried slice of chicken breast with garlic and pepper.
Gai Pad Khing £9.50
- Stir-fried slice of chicken breast with ginger, spring onions, and mushrooms.
Priew Whan Gai £9.50
- Stir-fried slice of chicken with assorted fruits, tomatoes, cucumbers, peppers, and a sweet & sour sauce.
Gai Pad Med Mamuang (Mild)(N) £9.50
- Stir-fried slice of chicken breast with cashew nuts, crispy dried chilli, and roasted chilli paste.
Gai Pad Bai Krapraow (Medium Hot) £9.50
- Stir-fried slice of chicken breast with fresh chilli, green beans, and holy basil leaves.

Moo Pad Kratiem Phik Thai £9.50
- Stir-fried slice of pork with garlic and pepper.
Moo Pad Num Phik Pao (Mild) £9.50
- Stir-fried slice of pork with mushrooms, spring onions, and roasted chilli paste.
Moo Pad Phik Thai Dum (Mild) £9.50
- Stir-fried slice of pork with red & green peppers, asparagus, and a black pepper sauce.
Moo Pad Bai Krapraow (Medium Hot) £9.50
- Stir-fried slice of pork with fresh chilli, green beans, and holy basil leaves.
Moo Pad Phed (Medium Hot) £9.50
- Stir-fried slice of pork with red curry paste, bamboo shoots, green beans, and sweet basil leaves.

Nua Pad Namman Hoi £9.95
- Stir-fried slice of beef with mushrooms, spring onions, and oyster sauce.
Nua Pad Phik Thai Dum (Mild) £9.95
- Stir-fried slice of beef with red & green peppers, asparagus, and a black pepper sauce.
Nua Pad Bai Krapraow (Medium Hot) £9.95
- Stir-fried slice of beef with chilli, green beans, and holy basil leaves.

Ped Pad Phed (Medium Hot) £11.50
- Stir-fried slice of duck breast with curry paste, bamboo shoots, green beans, and sweet basil leaves.
Ped Sam Rod (Mild) £11.50
- Crispy fried duck breast served with red & green peppers, pineapple, and a three-flavoured sauce, topped with crispy sweet basil leaves.
Ped Nam Makam (N) £11.50
- Thai style crispy duck served with sautéed vegetables, a tamarind sauce, cashew nuts and crispy fried shallot.

Goong Pad Med Mamuang (Mild)(N) £10.95
- Stir-fried king prawns with cashew nuts and chilli paste.
Goong Pad Bai Krapraow (Medium Hot) £10.95
- Stir-fried king prawns with chilli, green beans, and holy basil leaves.
Goong Sam Rod (Mild) £10.95
- Stir-fried crispy king prawns with a three-flavour sauce, pineapple, and crispy sweet basil leaves.
Priew Whan Goong £10.95
- Stir-fried prawns in a light batter with assorted fruits, tomatoes, cucumbers, peppers, and a sweet & sour sauce.

Priew Whan Pla £11.25
- Stir-fried crispy fillets of fish in a light batter with assorted fruits, tomatoes, cucumbers, peppers, and a sweet & sour sauce.
Pla Sam Rod (Mild) £11.25
- Stir-fried crispy fillets of fish in a light batter with a three-flavour sauce, pineapple, and crispy sweet basil leaves.
Choo Chi Pla (Mild) £11.25
- Aromatic thick curry sauce with crispy fillets of fish in a light batter cooked in coconut milk, served with kaffir lime leaves.

Pad Siyew Gai £9.95
- Stir-fried thick rice noodles with chicken, eggs, vegetables, and dark soy sauce.
Pad Thai Goong (N) £9.95
- The most popular Thai fried noodles with king prawns, eggs, dried turnip, bean sprouts, and ground peanuts.
Khao Suay £2.75
- Steamed jasmine rice.
Khao Pad Khai £3.25
- Egg fried rice.
Khao Kathi £3.25
- Coconut rice.
Khao Niew £3.25
- Steamed sticky rice.
Bha Mee Pad Khai £5.95
- Stir-fried egg noodle with eggs and bean sprouts.
Pad Pak Ruam Mitr (V) £6.50
- Stir-fried mixed vegetables with garlic and soy sauce.

Gang Kiew Wan Jay (V)(Medium Hot) £9.25
- The most popular Thai green curry with bean curds and vegetables cooked in coconut milk, served with aubergine and sweet basil leaves.
Gang Phed Jay (V)(Medium Hot) £9.25
- Thai red curry with bean curds and vegetables cooked in coconut milk, served with aubergine and sweet basil leaves.
Gang Mussaman Jay (V)(N)(Mild) £9.25
- Thai mild and smooth taste curry with bean curds and vegetables, cooked in coconut milk, served with potatoes, onions and ground peanuts.

Preaw Whan Puk (V) £9.25
- Stir-fried mixed vegetables with bean curds, assorted fruits, tomatoes, cucumbers, peppers, and a sweet & sour sauce.
Pad Krapraow Tao Hoo Pak Ruam (V)(Medium Hot) £9.25
- Stir-fried mixed vegetables with bean curds, chilli, and holy basil leaves.
Tao Hoo Pad Tua Ngok (V) £9.25
- Stir-fried bean curds with bean sprouts and spring onions.
Tao Hoo Pad Khing (V) £9.25
- Stir-fried bean curds with ginger, mushrooms and spring onions.
Tao Hoo Pad Med Mamuang (V)(N)(Mild) £9.25
- Stir-fried bean curds with mushrooms, cashew nuts, crispy dried chilli and roasted chilli paste.
Pad Thai Jay (V)(N) £9.25
- Thai fried noodles with bean curds, eggs, bean sprouts, dried turnip, and ground peanuts.

Nearby Sample Menus

Dr Pepper £1.20
Flamin Cajun Sauce £0.80
7up £1.20
Sweet Thai Chilli £0.80
Chocolate £2.75
Tomato Ketchup £0.80
Banana £2.75
Mr D's Hawaiian Burger £6.70
- Served with grilled back bacon and a griddled pineapple ring.

Mozzarella Di Bufala - Buffalo mozzarella, salsa verde, fresh red chilli and focaccia croutons on the side. £4.75
Gamberoni - King prawns shell-on, with garlic, white wine, red chilli butter and parsley. With focaccia for dipping. £6.95
Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
Polpette - Beef & pork meatballs in a tomato sauce, topped with smoky paprika & tomato mascarpone and fresh thyme. Focaccia croutons on the side. £6.45
Green Beans £2.95
Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
Pannacotta - Creamy vanilla pannacotta topped with raspberries and served with a berry coulis. £5.75

Still Water £1.40
- 500ml.
Burger Pita Wrap (G) (M) £5.50
- Greek pita wrap. Served with philly burger, tomato, onion, tzatziki, and fries. 610kcal of an average adult (2000kcal) per day.
£9.00
Red Bull £3.50
Greek Sausage (G) (M) £9.50
- Greek sausages. Served with fries, pita bread, tzatziki, and salad. 800kcal of an average adult (2000kcal) per day.
ION Chocofreta Milk Chocolate Cover Wafer Hazelnuts 38g £0.75
Mixed Oives £3.40
7 Up £2.10
- 330 ml soft drink.