Sudbury Institute Club in Sudbury Menu

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Sudbury Institute Club in Sudbury has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. Grand Central American Bar and Grill offers many options including Tooma River Shiraz 75cl (Bottle) and Tooma River Chardonnay. Giggling Squid Bury St Edmunds includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Monster Mango Loco and Lucozade Pink Lemonade from . Best Kebabs offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Spatchcock poussin, sweet lemon & thyme glaze £13
House green salad or crushed minted peas £3 each
Diane or peppercorn sauce £2 each
Slow roast pork with beetroot salad £6.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre

Steak & Blue Cheese £8.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Lasagne - Served with salad & garlic bread £9.45
Chicken Burger £6.95 / £4.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Stilton & Ham £5.85
Ham Egg & Chips £7.25 / £4.95
Brie & Bacon £6.25

1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Ribena £0.60
Veggie Burger £2.50
Quarter Pounder Burger £3.00
Chicken Wrap Meal £5.80
- Chips & a drink.
Diet Pepsi £1.00
Relentless Passion Punch £1.50
Garlic Pizza Bread with Cheese £4.00

Mini Eccles cakes with Lancashire bomb cheese £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Basket of bread £1.75
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mixed leaf salad £3.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50