Subway in Hatfield Menu

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Subway in Hatfield has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Blue Plate includes a wide range like Lemoncello -25ml or Amaretto - 25ml. Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice from . Ask Restaurants offers Frankie and Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Penne Arrabiata £10.50
- With tomato, garlic & chilli.
San Pellegrino £1.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Trebbiano d’Abruzzo £16.20
Rocket Salad £6.50
- With tomato and parmesan flakes.
Coca-Cola £1.90

Szechuan Chicken £5.20
- Spicy.
Chicken with Chilli £5.20
- Spicy.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Pork with Mushroom £5.20
Szechuan Squid £6.70
- Spicy.
Pork with Chilli £5.20
- Spicy.
Beef with Ginger and Spring Onion £5.20

King Prawn £8.50
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Lamb Tikka £6.95
Mixed Vegetable Curry £2.30
Puree (Thin deep fried bread) £1.00
Meat £5.50
Vegetable £4.30
Vegetable Rice £2.65

Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Vegetable Biriani £7.95
Duck Tikka Balti (Medium) £10.95
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Appletiser (0.33L) £1.80
Coca-Cola Zero (0.33L) £1.60
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.

Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Pain Au Raisin £2.45
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Middle Eastern Platter £10.95
- V.