Strathmore Arms in Hitchin Menu

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Strathmore Arms in Hitchin has no menu available, but can choose from many other options such as Diet Coke or Coke from Hatch on the Go. City Centre Restaurants (Uk) offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Apsley Fish Bar includes a wide range like Becks or Holsten. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Coca-Cola £1.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Gavi di Gavi ‘La Piacentina’ £25.95
Bottled Water £1.90

Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Mushroom Chop Suey £4.30
- Vegetarian.
Banana Fritter with Syrup £2.30
King Prawn With Pineapple £6.70
Mussels with Kung Po Sauce £6.70
- Spicy.
Beef with Oyster Sauce £5.20

Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Breast of Chicken 80p Extra
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Jalfarazi Chicken £5.55
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Lemon Chicken Cooked with lemon, garlic and spices £5.55
Tandoori Chicken (Half) £4.30

Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
French Beans with Coriander £4.25
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Freshly Squeezed OJ £3.75