Stirring Stuff in Henley-On-Thames Menu

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Stirring Stuff in Henley-On-Thames has no menu available, but can choose from many other options such as Ketchup or Chipotle Mayo (V) from The Rickety Press. Ruchi Takeaway offers many options including Fentimans Lemonade and Fentimans Ginger Beer. Lucha Burrito includes a wide range like Water or Diet Coca-Cola (0.33L). Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) and Dolcelatte (The classic creamy blue cheese from Lombardy) from . Antico Restaurant offers Organic Deli Cafe and Whole Earth Lemonade.

Nearby Sample Menus

Bowl of Cheesy Chips £2.70
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Battered Fish served with Chips or Vegetables £5.50
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Homemade Soup of the Day with Warm Bread £4.50

MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
CHUTNEY Chutney tray – per person £0.50
GOSHT BIRYANI (Lamb) £9.95
Tia maria £2.25
Benedictine £2.25
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95

Homemade Red Cabbage Coleslaw £1.50
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Fries £2.50
Double Espresso £2.50
Bread and Butter £1.50
Spiced Chickpeas with Spinach (V) - £3.95
Cauliflower Cheese £3.00
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Courgette Frites £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Provencal tomato salad £2.75

Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.