Steep Hill Tea Rooms and Chocolatier in Lincoln Menu -

Are you the owner? Manage this listing for free.

Steep Hill Tea Rooms and Chocolatier in Lincoln has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Sebastopol Inn. The Crown Inn offers many options including Child All 3 Courses and Adults All 3 Courses. The Birdcage Lincoln includes a wide range like Fever Tree Aromatic Tonic 200ml or Schweppes Cucumber Tonic 200ml. Provencal tomato salad and Mixed Salad from . Cherry Tree Inn offers Pizza Express and Prosecco.

Nearby Sample Menus

Chicken Tikka Diced pieces of chicken marinated in fresh ground herbs and spices. N/A
Egg Fried Rice N/A
Tarkha Dhall (lentils & garlic) N/A
Lamb Chaat Small cube pieces of barbecued lamb cooked in a rich medium spiced tangy sauce, with fresh garlic and lemon juice. N/A
Vindaloo Very hot with potatoes. N/A
Jeera Chicken Slices of barbecued chicken cooked with cumin seeds, coriander and aromatic spices in a rich medium flavoured sauce. N/A
Chicken Pakora Slices of chicken mixed in a light batter with fresh herbs and onions and then shallow fried. N/A
Vegetable N/A

Tre Gusti Pizza £11.80
- Pepperoni, chicken and pancetta. Gluten free option available
Breaded Mozzarella (V) £6.30
- With pomodoro sauce. Vegetarian.
Pesto & Pea Penne (V) £11.90
- With basil pesto, peas, mint and lemon topped with creamy burrata cheese. Vegetarian. Gluten free option available
Pepsi 330ml £3.00
Rocket Salad (V) (GF) £3.95
- With Italian cheese, olive oil and balsamic. Vegetarian. Gluten free
Large Garlic Pizza Bread with Goat's cheese (V) £7.70
- Topped with balsamic onions. Vegetarian
Pizza Bites To Share (V) £7.40
- Baked dough, filled with our signature pizza sauce and Italian cheese, served with garlic dip. Vegetarian
Garlic Bread (V) £3.90
- Vegetarian. Gluten free option available.

Caramel Waffles V
- Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
Oat & Raisin Cookie V
- A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Raspberry Conserve V, Gf
- An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Free Range Egg Sandwich V
- Free range egg mayonnaise with slices of egg and cracked black pepper

Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Yum Yum

Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Gluten Free Chocolate Brownie V
- Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.