Station House in Rye Menu

Are you the owner? Manage this listing for free.

Station House in Rye has no menu available, but can choose from many other options such as Orange Tango (600ml) or 7Up (600ml) from Harry Ramsden's - Eastbourne. Gurkha Chef Restaurant offers many options including Egg Fried Rice and Coconut Rice (Sweet) (V). Pavel includes a wide range like Raita or Pickles. Oasis and Tango from . Scoffers offers Oriental Influence and Satay Sauce.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.

Garlic and Herb Bread £2.95
Garlic Herb Bread £2.95
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Mussels Scottish - Whisky Sauce -
Smoked Ham £5.25

Lamb with Szechuan Style (Hot) £11.90
Swet & Sour King Prawns (Hong Kong Style) £9.50
Stir Fried Mushrooms with Green Pepper & Black Bean Sauce £6.00
Grilled Chicken with Plum Sauce £7.90
Mushrooms Chop Suey £5.90
Mushrooms Curry £5.90
Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.

Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.