Spuds and Subs in Bangor Region Menu

Spuds and Subs in Bangor Region has no menu available, but can choose from many other options such as keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from The Raj. Wok offers many options including Still Water (500ml) and Oasis Citrus Fruits. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

  • on puri cooked in a medium spiced sauce and served with fried indian bread: -
  • tarka daal lentils tempered with onions, spices and fried garlic £2.20
  • dansak with pineapple, lentils, lemon juice & herbs -
  • cheese & onion naan £2.20
  • - CHICKEN / PRAWN / MEAT £4.65
  • - CHICKEN TIKKA / LAMB TIKKA £6.50
  • - KING PRAWN £6.45
  • tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
  • Satay Box (VE) (VG) £6.50
    • Yaki soba noodles, mangetout, baby corn and broccoli in a satay sauce.
  • Fanta Orange £1.50
    • 500ml Bottle
  • Nasi Seafood Box (Hot) £6.50
    • Fried rice, squid, shrimp, fishcake, mixed peppers and broccoli in an Indonesian Nasi sauce.
  • Vegan Thai Curry Box (VE) (GF) (VG) £6.50
    • Rice stick noodles, tofu, mushroom, mixed peppers and broccoli in a Thai green/red curry.
  • Chicken & Sweetcorn Soup £3.75
    • Rice noodles, chicken, sweetcorn and spring onion in a creamy chicken stock.
  • Sprite £1.50
    • 500ml Bottle
  • Panko Prawns £3.50
    • King prawns coated in panko breadcrumbs with sriracha and mayo dip.
  • Chicken £3.95
    • Egg Noodles or rice with chicken, mixed vegetables in a sauce of your choice.
  • Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
  • Home - made Steak & Kidney Pie served with Chips & Fresh Vegetables £13.99
  • Chicken Nuggets £6.99
  • Bread and Butter Pudding served with Custard £5.99
  • Garlic Bread with Cheese £4.99
  • Fresh Scottish Salmon Steak served with New Potatoes & Fresh Vegetables £14.99
  • Vegetable Lasagne Classico served with a Mixed Salad & Saute Potatoes £11.99
  • Cornets of Smoked Salmon with the Prawns and Marie Rose Sauce £9.99
  • Chicken Omelette £10.90
  • All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
  • Naan A classic asian bread cooked in the tandoor. £1.80
  • Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
  • Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A
  • Tripledecker Meal Deal our tripledecker with tea or coffee and a cookie or biscuit bar N/A
  • Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
  • Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
  • Ham & Cheese Toastie with cheddar, red onion & tomato N/A
  • Honey-Chilli Chicken Hot Wrap with mixed peppers, red onion & tomato N/A
  • Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
  • Mushroom Melt mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
Spuds and Subs

Spuds and Subs

location

Address

Unit 52 Dunlop Industrial Estate, Bangor, Bangor, BT197QY ,

phone

Phone

07919531635

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 52 Dunlop Industrial Estate, Bangor, Bangor, BT197QY ,
Similar Restaurants based on Cuisines